CHICKEN STEW WITH DUMPLINGS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Chicken Stew with Dumplings image

Make and share this Chicken Stew with Dumplings recipe from Food.com.

Provided by RecipeNut

Categories     Stew

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 22

2 tablespoons vegetable oil
2 cups sliced carrots
1 cup chopped onion
1 large green pepper, sliced
1/2 cup sliced celery
2 (14 ounce) cans reduced-sodium fat-free chicken broth, divided
6 tablespoons all-purpose flour
2 lbs boneless skinless chicken breasts
chicken breast, cut into 1 inch pieces
3 medium unpeeled potatoes, cut into 1 inch pieces
6 ounces mushrooms, halved
3/4 cup frozen peas
1 teaspoon dried basil leaves
3/4 teaspoon dried rosemary
1/4 teaspoon dried tarragon
3/4 teaspoon salt (3/4 to 1 teaspoon)
1/4 teaspoon black pepper
2 cups biscuit mix
1/2 teaspoon dried basil
1/2 teaspoon dried rosemary
1/4 teaspoon dried tarragon
2/3 cup 2% milk

Steps:

  • Heat oil in 4-quart Dutch oven over medium heat until hot.
  • Add carrots, onion, green pepper and celery; cook and stir 5 minutes or until onion is tender.
  • Stir in chicken broth, reserving 1/3 cup; bring to a boil.
  • Mix reserved 1/3 cup broth and flour; stir into boiling mixture.
  • Boil, stirring constantly, for 1 minute or until thickened.
  • Stir chicken, potatoes, mushrooms, peas and herbs into mixture.
  • Reduce heat to low; simmer, covered, 18 to 20 minutes or until vegetables are almost tender and chicken is no longer pink in center.
  • Add salt and pepper.
  • For Herb Dumplings, combine biscuit mix and herbs in small bowl; stir in milk to form soft dough.
  • Spoon dumpling mixture on top of stew in 8 large spoonfuls.
  • Reduce heat to low.
  • Cook, uncovered, 10 minutes.
  • Cover and cook 10 minutes or until biscuits are tender and toothpick inserted in center comes out clean.
  • Serve in shallow bowls.

Hope Figueiredo
[email protected]

I'm not a big fan of stews, but I decided to give this recipe a try. I was surprised at how much I enjoyed it! The broth was flavorful and the dumplings were light and fluffy. I will definitely be making this again.


Theresa Fullard
[email protected]

This was my first time making chicken stew, and it turned out great! The recipe was easy to follow and the stew was delicious. I will definitely be making this again.


Sjit Chaudhary
[email protected]

I made this stew for a potluck and it was a big hit! Everyone loved it, and I got lots of compliments on the dumplings.


Kyeswa Andrew
[email protected]

This stew is a family favorite! We make it all the time, especially during the winter months. The dumplings are always a hit with the kids.


Ahmed Sohel
[email protected]

The stew was good, but the dumplings were a bit dry. I think next time I will try a different recipe for the dumplings.


Junayed Islam
[email protected]

This recipe was easy to follow and the stew turned out great! I especially liked the addition of the dumplings, which made the stew extra hearty and filling. I will definitely be making this again.


M Abdullah
[email protected]

This stew was hearty and delicious, perfect for a cold winter day. The dumplings were a nice touch, and they added a bit of extra heartiness to the dish. I will definitely be making this again.


Adegbile Anuoluwapo Elizabeth
[email protected]

Great recipe! My family loved it. I will definitely be making this again.


Robert Jooga
[email protected]

This stew was a bit too salty for my taste. I think next time I will use less salt, or maybe even omit it altogether. Otherwise, the stew was good and the dumplings were perfect.


Gartile Company
[email protected]

This was my first time making chicken stew, and it turned out great! I followed the recipe closely, and the stew was flavorful and delicious. The dumplings were especially good, and they added a nice touch of heartiness to the dish. I will definitely


mudi Detamo
[email protected]

I found this recipe to be a bit too bland for my taste. I ended up adding some extra herbs and spices to the broth to give it more flavor. The dumplings were also a bit dry. Overall, I was not impressed with this recipe.


Mostafa Sarkar
[email protected]

This stew was a hit with my family! The chicken was tender and juicy, and the dumplings were fluffy and light. The broth was flavorful and comforting, perfect for a cold winter day. We will definitely be making this again.


ST SHUVO
[email protected]

I'm a big fan of chicken stew, and this recipe didn't disappoint. The broth was rich and flavorful, with just the right amount of vegetables. I especially liked the dumplings, which were light and fluffy. I will definitely be making this again.


Md Shahadot Hossain
[email protected]

This recipe was a bust. The dumplings were dry and the broth was bland. I followed the recipe exactly, but it just didn't turn out well.


Shakir_ Ali_ khan
[email protected]

Just made and served this stew, and it was delicious! I made a few minor changes to the recipe, adding some extra herbs and spices to taste. The dumplings were a bit tricky to make, but they turned out great in the end. Overall, this is a great recip


Source Williams
[email protected]

This stew was easy to make and packed with flavor. The dumplings were a nice touch and added a bit of heartiness to the dish. I will definitely be making this again.


Siyamanga Joyi
[email protected]

Followed the recipe to a T. Turned out great! Will definitely be making this again.


GodKing Drago
[email protected]

This chicken stew with dumplings was an absolute delight! The dumplings were fluffy and light, while the chicken was tender and juicy. The broth was flavorful and comforting, perfect for a cold winter day. I served it with a side of mashed potatoes a


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #poultry     #american     #potluck     #fall     #heirloom-historical     #holiday-event     #winter     #chicken     #turkey     #stove-top     #dietary     #one-dish-meal     #seasonal     #comfort-food     #meat     #taste-mood     #to-go     #equipment     #4-hours-or-less