CHICKEN SOUP WITH ASPARAGUS, PEAS, AND DILL
Steps:
- Simmer stock with dill stems in a 4- to 5-quart saucepan, uncovered, until reduced to about 8 cups, 25 to 30 minutes. Discard dill stems. Add asparagus and peas, then bring to a boil, partially covered. Reduce heat and simmer, uncovered, until asparagus is crisp-tender, about 3 minutes. Stir in dill leaves and season with salt and pepper.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Sohail Mehar
[email protected]This soup is a bit too salty for my taste. I think I'll use less salt next time.
Naji Haddad
[email protected]I'm not a big fan of soups, but this one is really good. It's so flavorful and satisfying.
Ledile Legora
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved it!
Tia Johnson
[email protected]I made this soup in my slow cooker, and it turned out great! It was so easy, and I didn't have to babysit it all day.
Adithya Nair
[email protected]This soup is really versatile. You can add or remove ingredients to suit your taste.
mdm morsalin
[email protected]I'm not a big fan of peas, but I really liked them in this soup. They added a nice sweetness.
Md Lalon
[email protected]This soup is a bit too thick for my liking. I think I'll add some more broth next time.
Mushi Raj
[email protected]I didn't have any asparagus, so I used green beans instead. It still turned out great!
tony david
[email protected]This soup is a little bland for my taste. I think I'll add some more salt and pepper next time.
Nazia jee
[email protected]I followed the recipe exactly, and the soup turned out perfectly. I will definitely be making this again.
Thembisile Mazibuko
[email protected]This soup is so delicious and comforting. I love the creamy broth and the tender chicken.
Silver
[email protected]I've made this soup several times now, and it's always a hit. It's one of my go-to recipes for a quick and easy meal.
likee habib HaSaN
[email protected]This soup is really easy to make, but it tastes like it took hours to prepare.
Rajkamal Kurmi
[email protected]I'm not a huge fan of dill, but I really liked it in this soup. It added a really nice flavor.
Mirza Abubakar
[email protected]This soup is a great way to use up leftover chicken. It's also a really healthy and affordable meal.
Lyn blacq
[email protected]I love the addition of asparagus and peas to this soup. It makes it so much more hearty and filling.
P ZERO
[email protected]This soup is so flavorful and comforting. It's perfect for a cold winter day.
Hollywood movie in hindi
[email protected]I made this soup for a potluck, and it was a huge hit! Everyone loved it, and I got lots of compliments.
Sprocket Speedy
[email protected]This was a really easy soup to make, and it turned out great! I didn't have any fresh dill, so I used dried dill instead, and it still tasted delicious.
Syed aoun Haider naqvi
[email protected]This soup is amazing! The flavors of the chicken, asparagus, peas, and dill all come together perfectly. I especially love the dill, which gives the soup a really fresh, springtime flavor.