CHICKEN SOUP AND EASY DUMPLINGS
From now on, your dinner code will be 8-10-10! Make 8 dumplings with refrigerated biscuits by cooking 10 minutes uncovered then 10 minutes covered.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 30m
Yield 8
Number Of Ingredients 4
Steps:
- Heat soup and broth to boiling in 4-quart Dutch oven. Meanwhile, separate dough into 8 biscuits; cut each into fourths.
- Drop biscuit pieces into boiling soup. Cook uncovered 10 minutes. (Soup must be at a medium boil.)
- Cover and cook 10 minutes longer or until dumplings are light and fluffy.
- To serve, carefully remove dumplings from soup. Ladle soup into individual bowls. Top each with dumplings. Sprinkle with parsley.
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Muhammad Afras
[email protected]This soup was easy to make and tasted great. I would definitely recommend it.
Latisha Kidd
[email protected]This soup was delicious! I loved the dumplings. I will definitely be making this again.
Obi
[email protected]This soup was a little too salty for my taste. I think I would use less salt next time.
Amir Dilbaramir
[email protected]This soup was easy to make and tasted great. I would definitely recommend it.
Nisha Gurung
[email protected]This soup was delicious! I loved the dumplings. I will definitely be making this again.
Mutabazi Siraji
[email protected]This soup was a little bland for my taste. I think I would add more salt and pepper next time.
Aisa Wiley
[email protected]I'm not a big fan of chicken soup, but this recipe was pretty good. The dumplings were a nice touch.
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[email protected]This soup was easy to make and tasted great. I would definitely recommend it.
Nova Prime
[email protected]This soup was delicious! The dumplings were light and fluffy, and the soup was very flavorful. I will definitely be making this again.
Waqas Rahi
[email protected]I made this soup for my family and they loved it! The dumplings were a big hit. I will definitely be making this again.
Rizwan Kutchi
[email protected]This is my new favorite chicken soup recipe! The dumplings are so easy to make and they cook perfectly in the soup. The soup is also very flavorful and comforting.
William Fwesa
[email protected]I followed the recipe exactly and the soup turned out great! The dumplings were light and fluffy, and the soup was very flavorful. I will definitely be making this again.
mindiay Gurung
[email protected]The soup was good, but the dumplings were a little dry. I think I would add more liquid to the dumpling mixture next time.
Kelani Elliott
[email protected]This soup was easy to make and tasted delicious. The dumplings were a nice touch. I would definitely recommend this recipe.
Sohan Sany
[email protected]I'm not a big fan of chicken soup, but this recipe changed my mind. The dumplings were the perfect addition, and the soup was so flavorful. I will definitely be making this again.
Ronni Downing
[email protected]This chicken soup with easy dumplings was a hit with my family! The dumplings were so light and fluffy, and the soup was flavorful and comforting. I will definitely be making this again.