Steps:
- 1. In a bowl, put ricotta, parmesan, and lemon zest. Mix and set aside. 2. In non-stick pan, heat oil then add garlic and sauté for approximately 2 minutes. 3. Add Chicken breasts. Season with 2t salt and 1T pepper. Sauté till done. Remove chicken and set aside to cool. 4. After cooling, cut the breast in half lengthwise to make two thin breast-sized slices and set aside. 5. Add white wine to deglaze pan and add shredded zucchini. Sauté to remove moisture and slightly soften. Season with 1t salt and 1T pepper. 6. Remove zucchini and set aside to cool. Once cool, add to ricotta mixture. 7. Turn oven on broil. Slice the ciabatta in half for sandwiches and lay on cookie tray inside facing up. 8. Put zucchini mixture on both faces. On the bottom slice, put slice of chicken breast. 9. Put the tray in the oven for 2-3min until roll edges are browned and toasted and the ricotta starts to brown as well. 10. Remove and put tomato slices on top of the slice of chicken with some fresh spinach. Place the top slice on the sandwich and cut in half diagonally. Serve.
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Sserwadda Shafik
[email protected]This sandwich is a great way to change up your usual chicken sandwich routine. The zucchini ricotta filling is a nice touch.
Richard Singbeh
[email protected]I'm not a big fan of chicken sandwiches, but this one is amazing! The zucchini ricotta filling is so flavorful and the chicken is cooked perfectly.
Md rasel Hossain
[email protected]This recipe is easy to follow and the sandwich turns out great every time. I highly recommend it.
Bella gaud
[email protected]I made this sandwich for my husband and he loved it! He said it was the best chicken sandwich he's ever had.
Maria Kennedyhead
[email protected]This is a great recipe for a healthy and delicious sandwich. The zucchini ricotta filling is a great way to get your kids to eat their vegetables.
Cooper's channel Official
[email protected]I've made this sandwich several times and it's always a hit. My friends and family love it!
Tariq Rajput
[email protected]This sandwich is perfect for a quick and easy lunch or dinner.
Rana Saifullah
[email protected]I'm not a big fan of zucchini, but I loved this sandwich! The ricotta cheese mellows out the flavor of the zucchini.
Aisha Namakula
[email protected]This sandwich is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.
Zagr009
[email protected]I love this recipe! The chicken is always cooked perfectly and the zucchini ricotta filling is so flavorful.
Cristyan
[email protected]This recipe was easy to follow and the sandwich turned out delicious. I especially liked the zucchini ricotta filling.
Salman Hashim
[email protected]I tried this recipe last week and it turned out great! The zucchini ricotta filling was a bit runny, but the flavor was still amazing. I'll definitely be making this again.
Collins Jockson
[email protected]This sandwich is delicious! I love the combination of the chicken and the zucchini ricotta filling. It's a great way to change up your usual chicken sandwich routine.
Shawn Hubbard
[email protected]I've made this sandwich several times now and it's always a crowd-pleaser. The flavors are amazing and it's so easy to make.
Joseph Weber
[email protected]This recipe is a keeper! The chicken is juicy and tender, and the zucchini ricotta filling is creamy and flavorful. I highly recommend this recipe.
Tom “TOMMY” M
[email protected]I made this for dinner last night and it was a hit! My family loved the unique flavor of the zucchini ricotta filling. It's a great way to sneak in some extra veggies.
deleted chanel
[email protected]This chicken sandwich is amazing! The zucchini ricotta filling is so flavorful and moist, and the chicken is perfectly cooked. I will definitely be making this again.