CHICKEN SALAD PANINI
Have any left over chicken that you don't know what to do with? How about trying this sandwich? The honey mustard dressing gives the chicken plenty of pizzazz, and the apples and pecans lend a lively crunch!
Provided by Juenessa
Categories Lunch/Snacks
Time 25m
Yield 2 serving(s)
Number Of Ingredients 12
Steps:
- In a small bowl, combine the first six ingredients.
- In another bowl, combine the chicken, cheese, apple and pecans; add dressing and toss to coat.
- Spread half of the chicken salad on two slices of bread.
- Top each with another slice of bread, remaining chicken salad and remaining bread. Spread butter on both sides of sandwiches. Cook on a panini maker or indoor grill until bread is toasted and cheese is melted.
Nutrition Facts : Calories 817.5, Fat 49.3, SaturatedFat 18.1, Cholesterol 131.1, Sodium 1185.5, Carbohydrate 56.2, Fiber 3.9, Sugar 13.4, Protein 38.9
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Umair Hunjra Hunjra
[email protected]This was a great recipe! The chicken salad was very flavorful and the panini was crispy and delicious. I will definitely be making this again.
Celine L.R.
[email protected]This recipe is a winner! The chicken salad is delicious and the panini is perfect. I will definitely be making this again.
Cheetah Delivery
[email protected]This recipe was easy to follow and turned out great! The chicken salad was creamy and flavorful, and the panini was crispy and golden brown. I will definitely be making this again.
Sarker Prodip
[email protected]This was a great recipe! The chicken salad was so flavorful and the panini was so crispy. I will definitely be making this again and again.
Hannah Wynne
[email protected]This recipe is amazing! The chicken salad is so flavorful and the panini is so crispy. I will definitely be making this again and again.
Joshua Ostwalt
[email protected]I was looking for a new chicken salad recipe and this one is definitely a winner! The chicken salad was creamy and flavorful, and the addition of the grapes and walnuts gave it a nice crunch. The panini was easy to make and turned out perfectly. I wi
Ikeyina Chidera
[email protected]This was a great recipe! I made it for my lunch today and it was delicious. The chicken salad was creamy and flavorful, and the bread was toasted perfectly. I will definitely be making this again.
Tilahun Anley Yehualashet
[email protected]I'm not usually a fan of chicken salad, but this panini changed my mind. The combination of flavors and textures was amazing. I'll definitely be making this again soon.
Director Musoke
[email protected]This recipe is a keeper! The chicken salad was packed with flavor, and the melted cheese and toasted bread took it to the next level. I served it with a side of fruit salad, and it was the perfect summer lunch.
Santosh Jaiswal
[email protected]I followed the recipe exactly, and the panini turned out perfectly. The chicken salad was creamy and flavorful, and the bread was crispy and golden brown. I especially liked the addition of the fresh herbs, which gave the panini a nice pop of flavor.
Nika Raja333
[email protected]Super easy to make and absolutely delicious! I used a store-bought rotisserie chicken to save time, and it turned out great. The panini was a hit with my family, and I'll definitely be adding it to my regular lunch rotation.
Siddik Rahman
[email protected]This chicken salad panini was a delightful lunch treat! The combination of flavors was perfect, with the tangy chicken salad, melted cheese, and toasted bread. I'll definitely be making this again.