CHICKEN SALAD IN A WHOLE WHEAT BREAD BOWL
Great chicken salad and only 5 WW points per serving. You'd never know it was low calorie. I believe the recipe originally came from the Weight Watcher's web site. I think it is best chilled for a few hours before eating.
Provided by Indiana Debbie
Categories Lunch/Snacks
Time 30m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook chicken in sauce pan with enough water to cover until done.
- Drain.
- Cut chicken into 2-inch pieces.
- In a large bowl mix together the mayo, celery, parsley, mustard, oregano, pimento and pepper.
- Add chicken and mix well.
- Spoon 1/2 cup chicken salad into rolls.
- Enjoy!
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Samuel Wambugu SANDIWAROS SOUNDS ENT
[email protected]This recipe is not suitable for people with gluten allergies or sensitivities.
Modell Clinton
[email protected]I found this recipe to be too complicated. I prefer recipes that are simple and straightforward.
Az Sadu
[email protected]The chicken salad was bland and lacked flavor. I wouldn't recommend this recipe.
amie hawkins
[email protected]This recipe was a bit too time-consuming for me. I prefer recipes that are quicker and easier.
Ramzy Khaba
[email protected]The chicken salad was a bit dry for my taste, but the bread bowl was delicious.
Jemar Stewart
[email protected]This chicken salad is so creamy and flavorful. I love that it's served in a bread bowl.
Quinter Awino
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's the perfect dish for any occasion.
Phionah Apwonoh
[email protected]This recipe is a great way to use up leftover chicken. It's also a healthy and affordable meal option.
Jessica Comerford
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved the unique combination of flavors and textures.
Matthew Valenzuela
[email protected]The bread bowl adds a touch of elegance to this classic dish. It's perfect for special occasions or when you want to impress your guests.
Md Shafayat
[email protected]This dish is perfect for a quick and easy weeknight meal. It's also great for packing for lunch or picnics.
Peter Marto
[email protected]I love how versatile this recipe is. I was able to use leftover chicken and vegetables from other meals to make a delicious and satisfying lunch.
truism N
[email protected]The recipe was easy to follow and the end result was amazing. The chicken salad was flavorful and the bread bowl was the perfect vessel to hold it all together.
FF Gy
[email protected]This chicken salad in a whole-wheat bread bowl recipe was a delightful culinary experience. The combination of tender chicken, crunchy vegetables, and creamy dressing was simply irresistible.