CHICKEN PHO
Steps:
- For the pickle: Combine the carrot, chile, rice wine vinegar, fish sauce, sugar, brown sugar and sambal in a pint container. Shake to combine. Let sit for 1 hour.
- For the broth: Coat a small stockpot with canola oil and bring to medium heat. Add the garlic, ginger and scallions, and sweat until aromatic, 5 to 6 minutes. Add the chicken stock, fish sauce, star anise and cinnamon. Bring to boil, then reduce to simmer and cook for 15 minutes.
- Place chicken breasts in the broth and poach until cooked through, 8 to 10 minutes. When fully cooked, remove from broth and slice thinly on the bias. Set aside. Strain the broth.
- Blanch and shock in an ice water bath first the sugar snap peas and then the noodles. Set aside.
- To assemble: Place the noodles in a bowl and top with chicken. Garnish with sugar snap peas, pickled vegetables, chopped peanuts, basil and mung beans. Gently pour broth into the bowl. Add a squeeze of lime juice and enjoy!
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Jaylene Soto
[email protected]I would definitely recommend this recipe to anyone who loves pho.
Hack Tach
[email protected]This is a great recipe for beginners. It's easy to follow and the pho turns out great.
Mabry Marcos
[email protected]I had a hard time finding some of the ingredients, but it was worth it. The pho was delicious!
Leon Markmañ
[email protected]The broth was a bit too salty for my taste, but overall the pho was still good.
Tori Bentley
[email protected]I've made this pho several times now and it's always a hit. It's a great recipe for a weeknight meal.
Ann Kind
[email protected]This pho is the perfect comfort food. It's warm and flavorful and always hits the spot.
Neima Kassahun
[email protected]I'm not a huge fan of pho, but this recipe changed my mind! The broth was so flavorful and the chicken was cooked perfectly.
Athan Dodson
[email protected]The pho was easy to make and turned out great! I used store-bought chicken broth and it still came out delicious.
akolly Ebenezer
[email protected]I made this pho for a dinner party and it was a huge hit! Everyone loved it. The broth was especially delicious.
abdellah sadellah
[email protected]This is the best chicken pho recipe I've ever tried! The broth was so flavorful and the chicken was cooked perfectly. I will definitely be making this again.