This is a wonderfully different quiche! Please be sure to use a deep dish pie crust though! Also, you can use your cheese of choice, but I use Swiss.
Provided by SHANNONLIA
Categories 100+ Breakfast and Brunch Recipes Eggs
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 325 degrees F (165 degrees C).
- In a medium bowl, stir together chicken, cheese, onion, flour, and 1/4 cup pecans; spoon into pie crust. In another bowl, beat eggs with milk and mustard; pour over chicken. Top with remaining pecans.
- Bake in preheated oven for 50 minutes, or until done.
Nutrition Facts : Calories 339.2 calories, Carbohydrate 15.5 g, Cholesterol 91.9 mg, Fat 23 g, Fiber 1 g, Protein 18 g, SaturatedFat 7.8 g, Sodium 236.8 mg, Sugar 3.3 g
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Md Mahabub Hossain
[email protected]This quiche was a little bland for me. I think I would have liked it more if I had used a different type of cheese.
Abdi Enkufu
[email protected]I made a few changes to the recipe, but the quiche still turned out delicious. I used a different type of cheese and I added some chopped spinach.
Tayyab Feroz
[email protected]I followed the recipe exactly and my quiche turned out great. I would definitely recommend this recipe.
imbored
[email protected]I'm not a huge fan of quiche, but this one was pretty good. The crust was especially flaky.
oyindamola ruth
[email protected]This quiche was a great way to use up leftover chicken. It was also a nice change from my usual breakfast routine.
basit Hamidy
[email protected]I love quiche and this one is one of my favorites. The chicken and pecans pair perfectly together.
Touhid Tv
[email protected]This recipe was a bit more work than I expected, but it was worth it. The quiche was so good!
UGBOHA EDWIN OMALE
[email protected]This quiche was easy to make and turned out delicious. I used a pre-made crust to save time and it still came out great.
Mahiya akhtar Bindu
[email protected]I made this quiche for a brunch party and it was a total showstopper! Everyone loved it and asked for the recipe.
Lexington
[email protected]This chicken pecan quiche was a huge hit with my family! The filling was flavorful and the crust was flaky and buttery. I will definitely be making this again.