CHICKEN PATTIES WITH GINGER AND SESAME SEEDS
This is a recipe from one of Madhur Jaffrey's books. I was looking for a different way to get my husband to eat lean meats and this worked (even though he did still put it on a bun). I served it with rice and Korean dipping sauce and it was yummy--no leftovers and even the kids ate some!!!!!
Provided by Zetty66
Categories Chicken
Time 20m
Yield 1 pattie, 6 serving(s)
Number Of Ingredients 10
Steps:
- Cut the scallions crosswise into thin rounds, including some of the green. Peel and mince the garlic and finely grate the ginger.
- Put the chicken in a bowl and mix with the scallion, garlic, ginger, sesame seeds, sesame oil, soy sauce, pepper, and chili powder.
- Shape the mixture into 6 patties.
- Lightly oil a non-stick frying pan and cook until done, turning once. Recipe states these can also be grilled.
- Serve with Korean dipping sauce.
- NOTE: My patties were a bit soft so I did add a small amount of bread crumbs to help them hold their shape.
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Jolibin Massamba
[email protected]These chicken patties were a bit too spicy for my taste, but my husband loved them. I think I'll try making them again with less ginger next time.
Rao Adnan Ali
[email protected]I've made these chicken patties several times and they're always a hit with my family. They're easy to make and always turn out perfectly.
Francis Kalambo
[email protected]These chicken patties were so easy to make and they turned out so delicious! I will definitely be making these again.
onesmus mwaniki
[email protected]I'm not a big fan of ginger, but I still enjoyed these chicken patties. The sesame seeds added a nice flavor and the patties were cooked perfectly.
Dr sohail Khan
[email protected]These chicken patties were okay, but I've had better. The flavor was a bit bland for my taste.
Zachary Myers
[email protected]I made these chicken patties for a party and they were a huge success! Everyone loved them and asked for the recipe.
Issa hk
[email protected]These chicken patties were amazing! I loved the crispy coating and the flavorful filling. I will definitely be making these again.
Aadan Aamiin
[email protected]I followed the recipe exactly and the patties fell apart when I tried to flip them. I'm not sure what went wrong, but I was disappointed with the results.
Jack Sandi
[email protected]These chicken patties were a bit dry for my taste, but the flavor was good. I think I would add more moisture to the patties next time, perhaps by adding some grated vegetables or using a different type of breadcrumb.
Emmanuel Agyatey
[email protected]I love these chicken patties! They're so easy to make and always turn out perfectly. The ginger and sesame seeds give them a great flavor.
Malik Mudsir
[email protected]These chicken patties were easy to make and turned out great! I followed the recipe exactly and they were cooked perfectly. The patties were moist and flavorful, and the ginger-sesame sauce was delicious.
Hashim muhammed
[email protected]I made these chicken patties for dinner last night and they were a hit! The patties were moist and flavorful, and the ginger-sesame sauce was the perfect complement. I will definitely be making these again.
2700 I HUlk gaming
[email protected]These chicken patties were absolutely delicious! I loved the combination of ginger and sesame seeds, and the patties were cooked perfectly. I served them with rice and a side of vegetables, and my family loved them.