I made these for dinner last night and my husband LOVED them! In fact, my 22-month old daughter loved them, too! You can actually make a bunch of the chicken breasts ahead of time and freeze them. When ready to eat, just add the tomato sauce and mozzarella cheese and you're golden! Quick, easy, yummy chicken parm sandwiches. Perfect for Superbowl Sunday or any other time you need a great hoagy sandwich! We really liked these. Hope you do, too. :D Oh yeah, the chicken breasts I use are sliced to make them thinner and easier to cook evenly. If you have thicker breasts, you'll need to cook these longer in the oven. ENJOY!
Provided by PookeyLumLum
Categories Lunch/Snacks
Time 30m
Yield 4 Sandwiches, 4 serving(s)
Number Of Ingredients 14
Steps:
- Add the breadcrumbs, Parmesan cheese, oregano, paprika, garlic powder, salt and pepper to a Ziplock bag and shake to mix well.
- Pour into a low flat bowl or onto some waxed paper.
- Drop each chicken breast into the beaten egg and dredge in the breadcrumb, Parmesan cheese and herb mixture.
- Heat a few tablespoons of olive oil over medium high heat in a pan.
- Add the breaded chicken breasts, two at a time so as not to over-crowd the pan.
- Cook on medium high heat for about 3 minutes per side.
- Remove breasts to a paper towel-lined plate and fry the other two chicken breasts.
- Place the cooked chicken breasts on a baking dish and cover each breast with 1/4 cup tomato sauce.
- Sprinkle shredded mozzarella cheese over each one.
- Place in a 400-degree oven for 8 to 10 minutes or long enough to melt the cheese and get the tomato sauce nice and hot.
- I add the hoagie rolls to the oven when there is about 5 minutes left to get them nice and toasty and crusty.
- Slice the hoagie rolls, add the chicken Parmesan breast and top with sliced jalapenos, if desired.
- YUM!
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Ibrahim Mukadam
[email protected]This sandwich was amazing! I loved the crispy chicken, flavorful sauce, and gooey cheese. I will definitely be making this again.
Avery Becker
[email protected]The chicken parmesan hoagie sandwich was delicious! The chicken was cooked to perfection, the sauce was flavorful, and the cheese was melted and gooey. I would definitely make this again.
Taimoor Gujjur
[email protected]This sandwich was a bit bland. I think I should have added more spices.
Md Junabali
[email protected]I made this sandwich for a party and it was a hit! Everyone loved it. The chicken was juicy and tender, the sauce was flavorful, and the cheese was melted and gooey. I would definitely make this again.
Jaedynce Diels
[email protected]The chicken parmesan hoagie sandwich was delicious! The chicken was cooked perfectly and the sauce was flavorful. I would definitely make this again.
Mobile Museum
[email protected]This sandwich was a bit dry. I think I should have used more sauce.
Kofi Flash
[email protected]I followed the recipe exactly and the sandwich turned out great! The chicken was crispy and juicy, the sauce was flavorful, and the cheese was melted and gooey. My family loved it!
Ds Tanvir
[email protected]This sandwich was amazing! The chicken was juicy and tender, the sauce was flavorful, and the cheese was melted and gooey. I would definitely make this again.
Sobi Jutt
[email protected]The chicken parmesan hoagie sandwich was delicious! The chicken was cooked to perfection and the sauce was flavorful. I would definitely make this again.
FAYEK 090
[email protected]I tried this recipe and it was amazing! The chicken was cooked perfectly and the sauce was flavorful. I would definitely recommend this recipe to others.
Lovely Diaz
[email protected]This chicken parmesan hoagie sandwich was a hit! My family loved it. The chicken was crispy and the sauce was delicious. I will definitely be making this again.
Galilea Lopez
[email protected]Chicken parmesan hoagie sandwich is an excellent recipe! The chicken was juicy and tender, the sauce was flavorful, and the cheese was melted and gooey. I would definitely make this again.