CHICKEN OR TUNA SALAD BAKE
I always used to make this when we were newlyweds. It's quick, and easy on the budget. Add a salad and you have a tasty little meal.
Provided by Aunt Paula
Categories One Dish Meal
Time 50m
Yield 4-6 serving(s)
Number Of Ingredients 8
Steps:
- Combine soup, celery, onion, mayonnaise and pepper in 1 1/2 quart casserole.
- Fold in eggs, and tuna or chicken.
- Top with potato chips.
- Bake at 400° for 30 mins.
- This can be made ahead of time and refrigerated.
- Top with chips right before baking.
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Silent Hard
[email protected]This recipe is a great way to use up leftover chicken or tuna. It's also a great way to get your kids to eat more vegetables. I will definitely be making this again.
FF Lover
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again for future potlucks.
Moore Dee
[email protected]This is a great recipe for a quick and easy weeknight meal. It's ready in no time and my family loved it. I will definitely be making this again.
Dianna Townsend
[email protected]I added some chopped celery and onion to the salad mixture for extra flavor. It was a great addition and I would recommend it to others.
Pheonix
[email protected]This recipe was easy to follow and the end result was delicious. My kids loved it and asked for seconds. I will definitely be making this again.
Malesa Pearson
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always delicious. I would highly recommend this recipe to others.
Kimberly Bartlette
[email protected]This recipe is a great way to use up leftover chicken or tuna. It's also a great way to get your kids to eat more vegetables. I will definitely be making this again.
Muta7 Josiah
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it and asked for the recipe. I will definitely be making this again for future potlucks.
husain mollik
[email protected]This is a great recipe for a quick and easy weeknight meal. It's ready in no time and my family loved it. I will definitely be making this again.
Melissa Akens
[email protected]I added some chopped celery and onion to the salad mixture for extra flavor. It was a great addition and I would recommend it to others.
Sibusiso Mhambi
[email protected]This recipe was easy to follow and the end result was delicious. My kids loved it and asked for seconds.
Alima Begum
[email protected]I've made this dish several times now and it's always a hit. It's so easy to make and the results are always delicious.
lidice fernandez
[email protected]This recipe is a great way to use up leftover chicken or tuna. It's also a great way to get your kids to eat more vegetables.
Chelsea Rogers
[email protected]I made this recipe for a potluck and it was a huge hit. Everyone loved it and asked for the recipe.
creamy icicles
[email protected]This was the perfect dish for a quick and easy weeknight meal. It was ready in no time and my family loved it.
Chota Rajpoot
[email protected]I'm not a big fan of tuna salad, but I loved this recipe. The combination of flavors was perfect.
Daniel Holland
[email protected]I used a whole wheat bun instead of a white bun and it was just as good. This recipe is a great way to get your kids to eat more vegetables.
Md Sohfir
[email protected]I added some chopped celery and onion to the salad mixture for extra flavor. It was a great addition.
Sylwia
[email protected]I've made this dish several times now and it's always a hit. It's a great way to use up leftover chicken or tuna.
Maruf Hossein
[email protected]This recipe was so easy to follow and the results were absolutely delicious! My family loved it.