CHICKEN MUSHROOM STUFFED BELL PEPPERS
I've been wanting chicken stuffed peppers but can't eat acidic stuff right now (limited tomato). This is quick, light, super easy and tastes great. I think it could be a great make ahead bake later but haven't tried to do it yet, as I just thought this one up today! I really hope you like it as much as we did!
Provided by Greffete
Categories Chicken Breast
Time 50m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400°F.
- In 11x7-inch or 9x13-inch glass or microwavable pan, microwave pepper halves cut side down in approximately 1/4 to 1/2 inch water, at half power (depends on microwave as they vary) for 4-5 minutes (until tender crisp), drain excess liquid.
- Meanwhile, in a large skillet heat 1 T Olive Oil over Med High heat.
- Season Chicken with salt & pepper to taste.
- Add chicken and mushrooms to skillet, sauté 2-3 minutes, add onion, garlic and 1/2 of chicken stock.
- Sauté uncovered until chicken stock is evaporated/absorbed.
- In same glass pan, line the inside of each pepper half with ham slices to cover, add 1/4 of halved cheese to each pepper, stuff with chicken mixture and top with thin tomato slices.
- Pour remaining chicken stock over top, cover loosely with foil and bake for 15 minutes.
- Remove foil baste each pepper with stock in pan, then cover with remaining cheese.
- Return to oven for 3-5 minutes until cheese is melted.
- While peppers are cooking prepare noodles.
- I like to substitute 1 chicken bouillon cube for the optional salt to the cooking water.
- Prepare according to package directions, drain and toss with remaining olive oil.
- To serve: Place stuffed pepper on bed of noodles and spoon juice from pan over noodles.
- Enjoy!
Nutrition Facts : Calories 591, Fat 11.5, SaturatedFat 2.4, Cholesterol 140.8, Sodium 532.9, Carbohydrate 74.4, Fiber 5.5, Sugar 9, Protein 47.8
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Ashley Coles
[email protected]I made this recipe for dinner last night and it was a big hit! My husband and kids loved it. The peppers were so flavorful and the filling was perfect. I will definitely be making this recipe again.
Sahabuddin Khan
[email protected]These stuffed bell peppers were delicious! I loved the combination of flavors and the peppers were cooked perfectly. I will definitely be making this recipe again.
Saa Ru
[email protected]I've made this recipe a few times now and it always turns out great. The stuffed bell peppers are always a hit with my family and friends. They're easy to make and so delicious. I highly recommend this recipe!
Uzzal Shaha
[email protected]These stuffed bell peppers were amazing! The filling was so flavorful and the peppers were cooked perfectly. I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.
Dx YOUSUF
[email protected]I made this recipe for dinner last night and it was a big hit! My husband and kids loved it. The peppers were so flavorful and the filling was perfect. I will definitely be making this recipe again.
Hasan Uddin
[email protected]These stuffed bell peppers were delicious! I loved the combination of flavors and the peppers were cooked perfectly. I will definitely be making this recipe again.
Bilal Mehar
[email protected]I've made this recipe a few times now and it always turns out great. The stuffed bell peppers are always a hit with my family and friends. They're easy to make and so delicious. I highly recommend this recipe!
amy denise albritton
[email protected]These stuffed bell peppers were amazing! The filling was so flavorful and the peppers were cooked perfectly. I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.
Samuel archer
[email protected]This is a great recipe! The stuffed bell peppers were delicious and easy to make. I used ground turkey instead of chicken and it turned out great. I also added a little bit of extra cheese to the filling. I will definitely be making this recipe again
Mp Dulal
[email protected]I made this recipe for a potluck and everyone loved it! The peppers were so flavorful and the filling was perfect. I will definitely be making this recipe again.
Hammad Sunny
[email protected]I've made this recipe a few times now and it always turns out great. The stuffed bell peppers are always a hit with my family and friends. They're easy to make and so delicious. I highly recommend this recipe!
nathan mwale
[email protected]These stuffed bell peppers were amazing! The filling was so flavorful and the peppers were cooked perfectly. I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.
Ana i Rastko Jelenkovic
[email protected]I made this recipe for dinner last night and it was a big hit! My husband and kids loved it. The peppers were so flavorful and the filling was perfect. I will definitely be making this recipe again.
Professor Toothless
[email protected]These stuffed bell peppers were delicious! I loved the combination of flavors and the peppers were cooked perfectly. I will definitely be making this recipe again.
Haider Nawab
[email protected]I've made this recipe a few times now and it always turns out great. The stuffed bell peppers are always a hit with my family and friends. They're easy to make and so delicious. I highly recommend this recipe!
WhiteZach CR
[email protected]These stuffed bell peppers were amazing! The filling was so flavorful and the peppers were perfectly cooked. I followed the recipe exactly and they turned out perfect. I will definitely be making this recipe again.
Sarah Tibbles
[email protected]This is a great recipe! The stuffed bell peppers were delicious and easy to make. I used ground turkey instead of chicken and it turned out great. I also added a little bit of extra cheese to the filling. I will definitely be making this recipe again
miss eve
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved them. The peppers were so flavorful and the filling was perfect. I will definitely be making this recipe again.
krish kumar
[email protected]These stuffed bell peppers were a hit with my family! The combination of chicken, mushrooms, and cheese was delicious, and the bell peppers were perfectly cooked. I will definitely be making this recipe again.