CHICKEN MARINARA

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Chicken Marinara image

I am posting this because an Italian patient of mine didn't have any family recipes passed on to him (due to adoption). Now I can just print it out if need ever arises again! lol This is the recipe my Sicilian mother and grandmother taught me. It is simple, delicious and one of my favorite comfort foods. It is much quicker than marinara with beef or pork (i.e. sausage or meatballs)--ENJOY! And please don't tell my grandmother I posted this family recipe online.

Provided by Doxie lover in the

Categories     Low Cholesterol

Time 1h15m

Yield 6 serving(s)

Number Of Ingredients 13

2 (28 ounce) cans crushed tomatoes
14 ounces water
5 garlic cloves
3 tablespoons tomato paste
1 tablespoon dried basil
1 lb boneless skinless chicken breast
2 tablespoons olive oil
salt and pepper
1 large yellow onion, sliced (optional)
1 cup sliced mushrooms (optional)
parmesan cheese (optional)
1/4 cup red wine (optional)
16 ounces pasta (spaghetti, angel hair, penne, etc)

Steps:

  • Sauté garlic in 1 Tbsp olive oil until lightly brown and set aside. Cut chicken into bite-size pieces.
  • Cook chicken, mushrooms and onion in same skillet with remaining olive oil until chicken is white throughout, seasoning with salt and pepper as preferred.
  • Add tomato paste, cooked garlic and mix well.
  • Add crushed tomatoes, basil, and water and mix well. Bring to boil, then lower to a simmer and covering sauce with a lid for an hour. Stir occasionally and season with salt and pepper as desired.
  • Midway, add wine and stir well and resume covered simmering.
  • During last fifteen minutes or so, cook pasta according to directions on package.
  • In large bowl, pour sauce over cooked pasta and mix well.
  • Sprinkle cheese on top and serve!

Leslie Flowers
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This was a great recipe. The chicken was moist and flavorful, and the sauce was delicious. I served it over pasta and it was a perfect meal.


Gracious Lumadede
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I made this chicken marinara for a party and it was a huge hit! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Anteneh Sisay
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This chicken marinara is one of my favorite recipes. It's easy to make and always turns out delicious. The chicken is always moist and flavorful, and the sauce is rich and savory. I love serving it over pasta with a side of garlic bread.


Barakathorlarbusy Muhydeen
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I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the sauce is rich and delicious. I love serving it over pasta with a side of garlic bread.


Kincayde Sherrill
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This was a great recipe. The chicken was moist and flavorful, and the sauce was delicious. I served it over pasta and it was a perfect meal.


Shirley Moore
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I made this chicken marinara for a party and it was a huge hit! Everyone loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Adrena Dreamy Body
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This chicken marinara is one of my favorite recipes. It's easy to make and always turns out delicious. The chicken is always moist and flavorful, and the sauce is rich and savory. I love serving it over pasta with a side of garlic bread.


Dilshodbek Dilshodbekshermuxamadov
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I've made this recipe several times and it's always a hit! The chicken is always moist and flavorful, and the sauce is rich and delicious. I've served it over pasta, rice, and even mashed potatoes. It's a versatile dish that can be enjoyed by everyon


Kaleem babar
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This was a great recipe! I made it for my family and they loved it. The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.


Shahinur Alom
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I made this chicken marinara last night and it was a huge success! The chicken was so tender and juicy, and the sauce was flavorful and delicious. I served it over spaghetti and it was a perfect meal. I will definitely be making this again.


Priest Mugivhela
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This chicken marinara was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The chicken was moist and flavorful, and the sauce was rich and savory. I served it over pasta and it was a hit with my family. I will definite


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