CHICKEN MARGHERITA W/ SUN-DRIED TOMATO VINAIGRETTE
So yummy! Serve as a main course or as a crostini topping for an amazing appetizer.
Provided by Jennifer Bass
Categories Pasta
Time 40m
Number Of Ingredients 11
Steps:
- 1. In a large non-stick skillet over medium heat, saute mushrooms until they have reduced in size. You can add a little salt and pepper to help season them at this point, if desired.
- 2. While mushrooms are sauteing, start large pot of water and bring to a boil. Slice the cherry tomatoes in half and sprinkle just a little salt over them.
- 3. Once the mushrooms have reduced in size, add the spinach and cook for about 4 to 5 minutes.
- 4. Cook pasta according to package and drain. Reserve 1/2 cup of water from the pasta water.
- 5. Add garlic and roasted red peppers to the mushroom/spinach mixture. Add the 1/2 cup of pasta water and reduce to medium-low heat.
- 6. Once most of the water has evaporated, add the chicken and basil. Simmer for about 7 minutes.
- 7. Add vinaigrette and mozzarella cheese. Stir until the cheese has melted. Add the tomatoes and cover the skillet. Simmer for approximately 5 minutes. Serve warm over pasta.
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aremu adejumoke
[email protected]This dish was not to my taste.
Steven Johnson
[email protected]The chicken was a bit dry.
Jocelyn Grier
[email protected]This dish was a bit too salty for my taste.
SR Gaming
[email protected]I would definitely recommend this recipe.
Matter watts
[email protected]This dish was delicious!
Bado Bijok
[email protected]This dish was easy to make and turned out great!
Silent Motivator
[email protected]I followed the recipe exactly and the dish turned out great! The chicken was cooked perfectly and the vinaigrette was delicious. I would definitely recommend this recipe.
Momo chan
[email protected]This dish was a bit too salty for my taste, but otherwise it was good. The chicken was cooked well and the vinaigrette was flavorful.
MD Hirodoy
[email protected]I'm not a huge fan of chicken, but this dish was amazing! The chicken was cooked perfectly and the vinaigrette was so flavorful. I will definitely be making this again.
Joseph Hoskins
[email protected]This dish was easy to make and turned out great! The chicken was juicy and flavorful and the vinaigrette was delicious. I would definitely recommend this recipe.
Nepal Country
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flavor of the chicken and the vinaigrette. I will definitely be making this again.
Mashal Shedrack
[email protected]This dish was absolutely delicious! The chicken was cooked to perfection and the sun-dried tomato vinaigrette was the perfect complement. I will definitely be making this again.