CHICKEN LIVERS WITH BACON
Chicken liver make a nice appetizer or just something quick to eat for lunch. Hope this helps, enjoy!
Provided by Patricia Cirone Fisher
Categories Appetizers and Snacks Meat and Poultry Chicken
Time 40m
Yield 2
Number Of Ingredients 5
Steps:
- Rinse livers, pat dry and place in a resealable plastic bag. In a small bowl mix the flour, garlic powder, salt and pepper and add mixture to chicken livers. Seal bag and shake bag to coat. Set aside.
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Remove bacon, leaving bacon fat in skillet, and set aside.
- Cook coated chicken livers in bacon fat covered over medium high heat until almost done, about 17 to 20 minutes. Add bacon strips and cook together until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 751.9 calories, Carbohydrate 49.1 g, Cholesterol 821.2 mg, Fat 36.8 g, Fiber 1.8 g, Protein 51.6 g, SaturatedFat 12 g, Sodium 629.3 mg, Sugar 0.5 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
swag things
[email protected]I'm not a big fan of chicken livers, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken livers were cooked perfectly and the bacon added a nice flavor. I'll definitely be making this again.
Jecinta Wanja
[email protected]This is a great recipe! The chicken livers were cooked perfectly and the bacon added a delicious flavor. I served it over rice and it was a perfect meal. I will definitely be making this again.
Roy Colston
[email protected]I followed the recipe exactly and the chicken livers came out perfectly. They were tender and flavorful. The bacon added a nice smoky flavor. I served it over mashed potatoes and it was a delicious meal.
ARAB TUBE
[email protected]This recipe is amazing! The chicken livers were so tender and flavorful. I served it over pasta and it was a perfect meal. I will definitely be making this again.
g s b nirob
[email protected]I'm not a big fan of chicken livers, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken livers were cooked perfectly and the bacon added a nice flavor. I'll definitely be making this again.
Anup Dc
[email protected]This is a great recipe! The chicken livers were cooked perfectly and the bacon added a delicious flavor. I served it over rice and it was a perfect meal. I will definitely be making this again.
Brandy McNally
[email protected]I followed the recipe exactly and the chicken livers came out perfectly. They were tender and flavorful. The bacon added a nice smoky flavor. I served it over mashed potatoes and it was a delicious meal.
Gita Bhuj
[email protected]This recipe is amazing! The chicken livers were so tender and flavorful. I served it over pasta and it was a perfect meal. I will definitely be making this again.
jfishdhs sjjsjsus
[email protected]I'm not a big fan of chicken livers, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken livers were cooked perfectly and the bacon added a nice flavor. I'll definitely be making this again.
Nurealom Sakil
[email protected]This is a great recipe! The chicken livers were cooked perfectly and the bacon added a delicious flavor. I served it over rice and it was a perfect meal. I will definitely be making this again.
Happy Phone
[email protected]I followed the recipe exactly and the chicken livers came out perfectly. They were tender and flavorful. The bacon added a nice smoky flavor. I served it over mashed potatoes and it was a delicious meal.
Ov Dahnifresh
[email protected]This recipe is amazing! The chicken livers were so tender and flavorful. I served it over pasta and it was a perfect meal. I will definitely be making this again.
Christine Romano
[email protected]I'm not a big fan of chicken livers, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken livers were cooked perfectly and the bacon added a nice flavor. I'll definitely be making this again.
Ak Parves
[email protected]This is a great recipe! The chicken livers were cooked perfectly and the bacon added a delicious flavor. I served it over rice and it was a perfect meal. I will definitely be making this again.
Ms Manha
[email protected]I followed the recipe exactly and the chicken livers came out perfectly. They were tender and flavorful. The bacon added a nice smoky flavor. I served it over mashed potatoes and it was a delicious meal.
Chris Hlungwane
[email protected]This recipe is amazing! The chicken livers were so tender and flavorful. I served it over pasta and it was a perfect meal. I will definitely be making this again.
Bibek Dandekhya
[email protected]I'm not a big fan of chicken livers, but I decided to try this recipe anyway. I was pleasantly surprised! The chicken livers were cooked perfectly and the bacon added a nice flavor. I'll definitely be making this again.
Falaye Eniola
[email protected]This dish was delicious! I loved the combination of the chicken livers and bacon. The sauce was also very good. I served it over rice and it was a perfect meal.
Thomas ODonnell
[email protected]I've never cooked chicken livers before, but this recipe made it easy. They were tender and flavorful, and the bacon added a nice touch. I'll definitely be making this again.
Hamid Reesh
[email protected]This recipe is a keeper! The chicken livers were cooked perfectly and the bacon added a delicious smoky flavor. I served it over mashed potatoes and it was a hit with my family.