CHICKEN LENTIL SOUP

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Chicken Lentil Soup image

Here's a scrumptious skillet dinner packed with chicken and veggies; served with cheese - ready in 45 minutes.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 45m

Yield 6

Number Of Ingredients 13

1 tablespoon olive or vegetable oil
1 pound boneless, skinless chicken breast halves, cut into 1-inch pieces
1 medium onion, chopped (1/2 cup)
2 medium yellow summer squash, diced (2 cups)
4 medium carrots, thinly sliced (2 cups)
1 cup sliced mushrooms (3 ounces)
1 cup dried lentils (8 ounces), sorted and rinsed
1/4 cup chopped fresh or 1 tablespoon dried basil leaves
4 1/2 cups chicken broth
1/2 teaspoon salt
1/4 teaspoon pepper
1 can (28 ounces) Italian pear-shaped tomatoes, undrained
Grated Parmesan cheese

Steps:

  • Heat oil in Dutch oven over medium-high heat. Cook chicken and onion in oil 5 minutes, stirring occasionally, until chicken is no longer pink in center.
  • Stir in remaining ingredients except cheese, breaking up tomatoes.
  • Heat to boiling, stirring occasionally; reduce heat to medium-low. Cover and cook 20 to 25 minutes or until lentils are tender. Serve with cheese.

Nutrition Facts : Calories 265, Carbohydrate 33 g, Cholesterol 45 mg, Fiber 11 g, Protein 31 g, SaturatedFat 1 g, ServingSize 1 Serving, Sodium 1230 mg

Hinda Dhuux Cali
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This soup is perfect for a cold winter day. It's warm, comforting, and filling.


MD Sumon Sardar
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I made this soup for my family last night and they all loved it! The flavors were so comforting and satisfying.


Rana Bhagwan Das Rathore
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This soup is delicious and easy to make. I love that I can use frozen chicken and vegetables. It's a great way to save time.


Today TikTok
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This soup is amazing! I love the combination of chicken and lentils. It's so hearty and filling. I'll definitely be making this again.


Das Gyaaa
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I've made this soup several times now and it's always a hit. It's so flavorful and satisfying. I love adding a dollop of sour cream on top.


bongi nikeh
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This soup is delicious and easy to make. I love that I can use frozen chicken and lentils. It's a great way to use up leftovers.


Hashim Apple
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I made this soup for my family last night and they all loved it! Even my picky kids ate it up. Thanks for sharing this recipe!


Angel Chaudhary
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This soup is perfect for a cold winter day. It's warm, comforting, and filling. I love the combination of chicken, lentils, and vegetables.


kuna prem
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I'm not a huge fan of lentil soup, but this recipe changed my mind! The chicken and vegetables added so much flavor and depth to the soup. I'll definitely be making this again.


Sarah Davies
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This chicken lentil soup was a hit with my family! The flavors were so comforting and satisfying. I especially loved the addition of the lentils, which gave the soup a nice hearty texture.


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