CHICKEN ITALIANO APPETIZERS
The perfect "finger food" is a breeze to make for your next event. A flavorful sauté of chicken, Parmesan and vegetables, perfectly spiced and baked in a wonton cup.
Provided by shawnajean
Categories < 60 Mins
Time 40m
Yield 18 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 400°F Spray muffin pan cavities with vegetable pan spray. Press wonton wrappers into cavities.
- In small skillet, cook red pepper and green onion in oil until soft, about 5 minutes. Meanwhile, combine chicken, mayonnaise, cheese and seasonings. Stir in cooked vegetables. Spoon 3 tablespoons filling into wonton "cup." Bake 7-8 minutes. Serve hot or at room temperature.
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Kumar Chapagain
c55@hotmail.comSo-so. I've had better.
Shabbythread_.0307
shabbythread_.0307@yahoo.comThis recipe is a winner! It's easy to make and always a hit with my guests.
Aisha Jata
a_j73@hotmail.co.ukNot worth the effort. The chicken was tough and the sauce was bland.
Bd Bangladesh
bangladesh81@gmail.comThis recipe is a family favorite. We make it every year for our holiday party.
Benita Brazelton
brazelton_benita67@hotmail.comAmazing! Will definitely make again!
Hashmi playz
playz.hashmi@yahoo.comThis recipe was a disaster! The chicken was burnt and the sauce was watery.
Oguzhan HAZIR
oguzhan2@gmail.comIt was good, but not great. I think I'll try a different recipe next time.
HAMMAD Jee
hammad_j46@aol.comI made this for my family and they loved it! The chicken was tender and the sauce was perfect.
toqeer nisar
nisartoqeer65@hotmail.frMeh. It was okay, but I wouldn't make it again.
Sammy verel Clerval
c37@yahoo.comThis recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Kazim Hamdrad
hk@yahoo.comNot a fan. The chicken was bland and the sauce was too sweet.
H a z e l
a83@gmail.comThe chicken was a bit dry, but the sauce was amazing. I would recommend using a different chicken cooking method.
arsal Shabir
arsal-shabir61@yahoo.comEasy to follow recipe and the chicken was delicious! Will make again.
SR Shohel Rana
ranas@yahoo.comThis recipe was a hit at my party! The chicken was juicy and flavorful, and the sauce was tangy and sweet. I will definitely be making this again.