CHICKEN ITALIANO

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Chicken Italiano image

Simple ingredients create a memorable weeknight meal.

Provided by Anonymous

Categories     Trusted Brands: Recipes and Tips     Land O'Lakes, Inc.

Time 25m

Yield 4

Number Of Ingredients 6

2 cups uncooked dried penne pasta
3 squares Italian Herb Saute Express® Saute Starter
1 pound boneless skinless chicken breasts
½ cup chopped onion
2 large tomatoes, chopped
¼ cup grated Parmesan cheese

Steps:

  • Cook pasta according to package directions; drain.
  • Melt 2 Saute Express® squares in 12-inch nonstick skillet over medium-low heat just until bubbles begin to form.
  • Add chicken.
  • Saute 13-18 minutes or until chicken is golden brown on both sides and done (165 degrees F). Remove from skillet.
  • Melt remaining 1 Saute Express® square in skillet. Add onions; cook 1-2 minutes or until softened. Toss in pasta and tomatoes to coat.
  • Slice chicken; serve over pasta. Sprinkle with Parmesan cheese.

Nutrition Facts : Calories 688.6 calories, Carbohydrate 89.7 g, Cholesterol 93.3 mg, Fat 20.2 g, Fiber 5.3 g, Protein 40 g, SaturatedFat 8.9 g, Sodium 545.6 mg, Sugar 7.1 g

Blessing Osikhena
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Avoid this recipe at all costs. The chicken was dry and tasteless, and the sauce was watery and bland. I've never had a worse meal.


Lee Hall, VA
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This dish was a disaster. The chicken was tough and the sauce was inedible. I threw the whole thing in the trash.


Gift Zulu
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I'm not sure what went wrong with this dish. I followed the recipe exactly, but the chicken turned out dry and the sauce was bland. I wouldn't recommend this recipe.


shanoy grant
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This recipe needs some work. The chicken was dry and the sauce was watery. I wouldn't recommend this recipe.


Frank Brown
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This dish was a miss for me. The chicken was overcooked and the sauce was too heavy. I won't be making this again.


Yahia Yahia
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I wasn't a big fan of this dish. The chicken was dry and the sauce was bland. I wouldn't recommend this recipe.


Figo Breda
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This recipe was easy to follow and the chicken turned out great. The sauce was a little too tangy for my taste, but overall it was a good dish.


Merhawi Fukur
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Yum! This dish was so good. The chicken was tender and juicy, and the sauce was flavorful. I'll definitely be making this again.


Ugboma Victor
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This was a great recipe. The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a perfect meal.


upesh ghimire
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I made this dish for a party and it was a huge success. Everyone loved the chicken and the sauce. I'll definitely be making this again.


Isaac Tamunokuro
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This recipe is a keeper! The chicken was so moist and flavorful, and the sauce was delicious. I served it over spaghetti and it was a hit with my family.


Mangla junaid
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I've made this dish several times now and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I usually serve it over pasta, but it's also great on rice.


Jacob Donahoe
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This dish was so easy to make and turned out so well! The chicken was cooked perfectly and the sauce was flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.


Hannah Gift
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Chicken Italiano was a hit! The chicken was juicy and flavorful, and the sauce was rich and creamy. I served it over pasta, and it was absolutely delicious. I'll definitely be making this again!


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