CHICKEN IN WHITE WINE RECIPE - (4.5/5)
Provided by HeatherS
Number Of Ingredients 15
Steps:
- Heat nonstick Dutch oven over medium-high heat. Add bacon and cook, stirring, until crisp, about 5 minutes; transfer to paper towels to drain. Add chicken to Dutch oven, in two batches, and cook until lightly browned on all sides, about 5 minutes per batch. Transfer chicken to plate as it is browned. Reduce heat to medium. Add chopped onion, celery, and garlic to Dutch oven; cook, stirring, until vegetables are lightly browned, about 8 minutes. Stir in tomato paste until smooth. Add mushrooms and frozen onions; cook, stirring, 1 minute. Add broth, wine, potatoes, and carrots; bring to boil, scraping up browned bits from bottom of pot. Return chicken and bacon to Dutch oven. Reduce heat and simmer, covered, until vegetables are tender and juices run clear when chicken thigh is pierced with a fork, about 25 minutes. Meanwhile, whisk together flour and water in small bowl until smooth. Stir in about 1/4 cup of hot stew liquid until blended. Add liquid to pot and cook, stirring occasionally, until liquid bubbles and thickens, about 3 minutes. Serve sprinkled with parsley. PER SERVING 1/6 of chicken and about 1 1/2 cups vegetables with sauce: 295 Cal, 7 g Total Fat, 2 g Sat Fat, 0 g Trans Fat, 96 mg Choi, 360 mg Sod, 22 g Carb, 7 g Sugar, 4 g Fib, 33 g Prot, 76 mg Calc.
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Prasad Hari
[email protected]This recipe is a keeper! The chicken was cooked to perfection, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious and satisfying meal.
Saffar Tuan
[email protected]This chicken dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I like to serve it with a side of roasted asparagus or grilled vegetables.
MD Ehain
[email protected]I love this recipe because it's so versatile. You can use different types of white wine, and you can add different herbs and spices to the sauce to create different flavors. It's a great recipe to experiment with.
Cletus Mkawe
[email protected]This is one of my favorite chicken recipes. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it over mashed potatoes or rice.
Lameck Kelvin
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow, even I could do it! The chicken turned out perfectly, and the sauce was delicious. I will definitely be making this again.
Eduardo Villeda
[email protected]This chicken dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to serve it with roasted vegetables or a simple salad.
Junaid Jadi
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it over rice or pasta.
Asif Lar
[email protected]This is my new favorite chicken recipe! It's easy to make, and the chicken is always cooked perfectly. The sauce is also delicious, and I love the way it pairs with the chicken.
Vuyani Mkheshane
[email protected]I made this recipe for my family last night, and they loved it! The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Ariyan Saiful
[email protected]This recipe is a keeper! The chicken was cooked to perfection, and the sauce was creamy and flavorful. I served it over rice, and it was a delicious and satisfying meal.
Raza Khan
[email protected]This chicken dish is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests. I like to serve it with a side of roasted asparagus or grilled vegetables.
Laboni L
[email protected]I love this recipe because it's so versatile. You can use different types of white wine, and you can add different herbs and spices to the sauce to create different flavors. It's a great recipe to experiment with.
Ricardo Gonzalez
[email protected]This is one of my favorite chicken recipes. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I like to serve it over mashed potatoes or rice.
Ames Porter
[email protected]I'm not a big fan of cooking, but this recipe was so easy to follow, even I could do it! The chicken turned out perfectly, and the sauce was delicious. I will definitely be making this again.
Fayaz. Junejo
[email protected]This chicken dish is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser. I like to serve it with roasted vegetables or a simple salad.
Nazley Jacobs
[email protected]I made this recipe for a dinner party last week, and it was a huge success! Everyone loved the chicken, and they all asked for the recipe. I will definitely be making this again.
Devilisa Warner
[email protected]This is my go-to recipe for chicken in white wine. It's easy to make and always turns out great. I like to use a dry white wine, such as Sauvignon Blanc or Pinot Grigio. I also add a few cloves of garlic and a bay leaf to the sauce for extra flavor.
Nadia Hamza
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always cooked perfectly, and the sauce is delicious. I like to add a little bit of chopped fresh parsley at the end for a pop of color and flavor.
Naseer Nizami
[email protected]This chicken dish was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. I served it over rice, and it was the perfect comfort food for a cold night.