CHICKEN IN TOMATO HERB CREAM
Fresh herbs are essential! Tarragon is especially good. Using different herbs makes this a new dish each time.
Provided by MJodyH
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 30m
Yield 4
Number Of Ingredients 11
Steps:
- Whisk flour, salt, black pepper, and cayenne pepper together in a shallow bowl. Gently press chicken pieces into flour mixture to coat and shake off any excess flour.
- Heat butter in a skillet over medium-high heat. Cook and stir chicken and shallot in melted butter until shallot is softened and chicken is cooked through, 5 to 10 minutes.
- Pour white wine into the skillet and bring to a boil while scraping the browned bits of food off of the bottom of the pan with a wooden spoon.
- Stir tomatoes and lemon juice into chicken mixture; simmer for 2 minutes, pour in cream. Bring mixture to a boil and cook to reduce liquid to a thicker consistency, 5 to 10 minutes more. Remove skillet from heat and stir in tarragon.
Nutrition Facts : Calories 533.2 calories, Carbohydrate 18.5 g, Cholesterol 176.6 mg, Fat 36.5 g, Fiber 1.1 g, Protein 27.3 g, SaturatedFat 21.8 g, Sodium 166.4 mg, Sugar 2.1 g
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Jillian “JEWELZ” Jatzke
j.j@aol.comThis dish was a bit too salty for my taste. I would recommend using less salt next time.
Capitle_Creed Capitle_Creed
ccapitle_creed24@hotmail.comI've made this dish several times and it's always a hit. The chicken is always cooked perfectly and the sauce is so flavorful. I highly recommend this recipe.
M Kashif Malik
m_k73@aol.comThis dish is a bit time-consuming to make, but it's worth the effort. The chicken is so tender and flavorful, and the sauce is so creamy and delicious.
Mouzaideen Bheekhoo
mouzaideenb@aol.comI love this recipe! It's so easy to make and the chicken always turns out perfect. I usually serve it with mashed potatoes and green beans.
Zeeshan Ali
ali.z52@gmail.comThis was the best chicken dish I've ever had! The chicken was so moist and flavorful, and the sauce was to die for. I will definitely be making this again and again.
Dilsher khan
k.d17@gmail.comI thought this dish was just okay. The chicken was a bit dry and the sauce was a bit bland. I wouldn't make it again.
Zakir Kamil
kamilz100@gmail.comThis recipe was a disaster! The chicken was overcooked and the sauce was too runny. I would not recommend this recipe to anyone.
Atif Hanif
hanif@hotmail.comI made this dish for a dinner party and everyone loved it! The chicken was so tender and the sauce was so creamy. I will definitely be making this again.
Angel Murigi
murigi63@hotmail.comOverall, I thought this was a good recipe. It was easy to make and the chicken was very flavorful. I would definitely make it again.
John Opiyo
o.john85@yahoo.comThe chicken was a bit dry, but the sauce was very good.
kajal koirala
k-k@yahoo.comThis dish was a little bland for my taste. I would have liked it more if it had more spices.
Paty Delgado
d-paty1@gmail.comI love how easy this recipe was to follow. I'm not a very experienced cook, but I was able to make this dish without any problems. The chicken turned out great, and the sauce was delicious.
Mame Hasan
hasan.m10@gmail.comThis chicken dish was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked to perfection. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.