CHICKEN IN MILK
A slightly odd but really fantastic combination that must be tried
Provided by Jamie Oliver
Categories main-dish
Time 1h45m
Yield 4 servings
Number Of Ingredients 8
Steps:
- Preheat the oven to 375 degrees F (190 degrees C/gas 5), and find a snug-fitting pot for the chicken. Season it generously all over with salt and pepper, and fry it in the butter, turning the chicken to get an even color all over, until golden. Remove from the heat, put the chicken on a plate, and throw away the butter left in the pot. This will leave you with tasty sticky goodness at the bottom of the pan, which will give you a lovely caramel flavor later on.
- Put your chicken back in the pot with the rest of the ingredients, and cook in the preheated oven for 1 1/2 hours. Baste with the cooking juice when you remember. The lemon zest will sort of split the milk, making a sauce, which is absolutely fantastic.
- To serve, pull the meat off the bones and divide it on to your plates. Spoon over plenty of juice and the little curds. Serve with wilted spinach or greens and some mashed potato.
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Scholastica Fom
[email protected]I made this dish for my family last night and they loved it! The chicken was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Badar Khan
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Willie Williams
[email protected]I've made this dish several times now and it's always a hit! The chicken is always cooked perfectly and the sauce is so creamy and delicious. I highly recommend this recipe.
Donita!
[email protected]This recipe is a winner! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was the perfect comfort food.
Tanner Mcgovern
[email protected]I made this dish for my family last night and they loved it! The chicken was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
atkins peter
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Dolores De Lorenzo
[email protected]I've made this dish several times now and it's always a hit! The chicken is always cooked perfectly and the sauce is so creamy and delicious. I highly recommend this recipe.
Harmony Juni
[email protected]This recipe is a winner! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over rice and it was the perfect comfort food.
Rai Mhmood
[email protected]I made this dish for my family last night and they loved it! The chicken was cooked perfectly and the sauce was so creamy and flavorful. I will definitely be making this again.
Damian Nippold
[email protected]This dish was easy to make and turned out great! The chicken was tender and juicy, and the sauce was flavorful and creamy. I will definitely be making this again.
Vincent Omollo
[email protected]I've made this dish several times now and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is so creamy and delicious. I highly recommend this recipe.
Lalisa Bekuma Merga
[email protected]This recipe is a keeper! The chicken was so moist and flavorful, and the sauce was divine. I served it over rice and it was the perfect comfort food.
asian chameleon
[email protected]I made this dish last night and it was a hit! My family loved it. The chicken was cooked perfectly and the sauce was so good. I will definitely be making this again.
Dean Campbell
[email protected]This dish was absolutely delicious! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.