CHICKEN IN CORN FLAKES
Make and share this Chicken in Corn Flakes recipe from Food.com.
Provided by William Uncle Bill
Categories Chicken
Time 50m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 350°F degrees.
- Remove and discard any fat off chicken breasts and place chicken in a large mixing bowl.
- Add mayonnaise and coat chicken well.
- Crush corn flakes (not too fine) and place in a plastic bag.
- Add sesame seeds, granulated garlic powder, salt and pepper and shake well to mix.
- Drop coated chicken pieces into the plastic bag one at a time and shake well to coat.
- Arrange chicken in an oven-proof baking dish or casserole dish.
- Bake in preheated 350°F oven uncovered for 30 to 40 minutes or until chicken is cooked through.
- You can also use other chicken parts, just make sure that the chicken is cooked through with no pink showing when done.
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Salamu Salamu
ss90@aol.comSounds interesting.
Saharbuio Buio
saharbuio79@gmail.comI'll try it.
Sebastian Fritsch
sfritsch@hotmail.comNot bad!
Shah Suliman
shahsuliman53@hotmail.co.ukMeh.
Pius
pius@hotmail.co.ukThis recipe is a disaster! The chicken was dry and tough, and the cornflake coating was soggy. I will never be making this again.
Gideon Emeka
g@gmail.comI love this recipe! The chicken is always crispy and juicy, and the cornflake coating adds a nice crunch. It's a great weeknight meal that my whole family enjoys.
Salman Qtashi
qs88@gmail.comThis recipe was easy to follow and the chicken turned out great. The cornflake coating was crispy and flavorful, and the chicken was juicy and tender. I will definitely be making this again!
sazzad jony
s-j8@yahoo.comThe chicken was a bit dry, but the cornflake coating was tasty. I think I would add more butter or oil to the pan next time.
M Shafi
shafi_m@hotmail.frThis recipe is a keeper! The chicken was delicious and the cornflake coating was a nice change from the usual breading. I will definitely be making this again.
Prophet Gaytan Israel
p76@yahoo.comI followed the recipe exactly and the chicken turned out perfectly. It was juicy and tender on the inside, and the cornflake coating was crispy and golden brown. My kids loved it!
trecia gayle
trecia_g@hotmail.comThis recipe was a hit with my family! The chicken was crispy and flavorful, and the cornflake coating added a nice crunch. I will definitely be making this again.