CHICKEN DRUMETTES IN GINGER-PLUM SAUCE
A very quick and easy recipe to prepare. The ginger/plum sauce gives the chicken a delightful flavor.
Provided by William Uncle Bill
Categories Chicken
Time 26m
Yield 6-8 serving(s)
Number Of Ingredients 9
Steps:
- Heat olive oil in a large frying pan on medium-high heat.
- Add chicken drumettes and cook for about 15 minutes until lightly browned all over and cooked through.
- Drain excess oil and discard.
- Leave chicken in frying pan.
- Add chopped garlic, grated ginger, chopped shallots, plum sauce and soy sauce and cook for 3 to 4 minutes, stirring frequently.
- In a small bowl, mix together tapioca starch and water until smooth.
- Add mixture to pan in small amounts and continue cooking until sauce thickens slightly, about 2 minutes, stirring constantly.
- Serve hot.
- This is also very good re-heated.
- Chicken thighs are excellent in this recipe.
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Zohiab Rauf
zohiab-rauf16@hotmail.comI'm not a huge fan of chicken drumettes, but I really enjoyed this recipe. The sauce was amazing.
Hamzayt
hamzayt56@hotmail.comThese chicken drumettes were a little dry, but the sauce was delicious.
Mohdin Adam Haji
m70@yahoo.comI love this recipe! The chicken drumettes are always crispy and flavorful, and the sauce is the perfect dipping sauce.
murad hasun
murad-hasun@gmail.comThis recipe was a disappointment. The chicken drumettes were tough and the sauce was bland.
Medina Alija
alijam56@hotmail.comThese chicken drumettes were a bit too greasy for my taste.
Baylor Tmg
baylor4@yahoo.comI've tried a lot of chicken drumette recipes, but this one is by far the best. The sauce is incredible.
Moyna
moyna8@gmail.comThe chicken drumettes were a little too spicy for my taste, but the sauce was delicious.
James Newman
j-newman39@yahoo.comThis recipe is a keeper! The chicken drumettes were cooked perfectly and the sauce was amazing. I will definitely be making this again.
Son of iraq أبن العراق
o-son32@hotmail.comThese chicken drumettes were a huge hit at my last party. Everyone raved about the sauce.
Parker Runions
runions@aol.comI followed the recipe exactly, but the chicken drumettes didn't turn out crispy. I'm not sure what I did wrong.
Md mithu Miah
md@yahoo.comThese chicken drumettes were so easy to make and they turned out so delicious. The sauce was the perfect balance of sweet and savory.
Sk Top
tops@gmail.comI made this recipe for a party and everyone loved it! The chicken drumettes were crispy and flavorful, and the sauce was the perfect dipping sauce. I'll definitely be making this again.
Binay Saha
s_b97@hotmail.co.ukNot a fan of this recipe. The chicken drumettes were bland and the sauce was too sweet for my taste.
Basit Iqbal
basit-i@yahoo.comThese chicken drumettes were a little dry, but the sauce was amazing. I'll definitely be trying this recipe again, but I'll cook the chicken for a shorter amount of time.
Kanju Don Nawaz
kanju.d@gmail.comI've made this recipe several times now, and it's always a crowd-pleaser. The chicken drumettes are crispy on the outside and juicy on the inside, and the sauce is addictive.
Calvin Kleins
k.calvin@hotmail.frI followed the recipe exactly, and the chicken drumettes turned out great. The sauce was a little too tangy for my taste, but that's just a personal preference. Overall, I'm really happy with this recipe.
Heba Yassen
yassen24@yahoo.comThe chicken drumettes were delicious! The sauce was a perfect balance of sweet and sour, and the chicken was cooked evenly throughout.
Precious Mbewana
mbewana72@gmail.comThis chicken drumettes recipe was a hit! The ginger-plum sauce was tangy and flavorful, and the chicken was cooked to perfection. I'll definitely be making this again.