A spicy home substitute for the expensive golden curry found in the grocery store. Serve over jasmine rice for best flavor.
Provided by Teresa Smith
Categories Main Dish Recipes Curries Chicken
Yield 5
Number Of Ingredients 11
Steps:
- Rub the chicken with garam masala and garlic powder. In a large saute pan, over medium heat brown chicken in olive oil in a large pot.
- Remove chicken and saute onions in the same oil, until golden. Return the chicken to the pan and cover with the broth. Simmer until the meat is tender and can be easily picked off of the bone. Remove the chicken to cool.
- Mix the soup into the broth in the pan, then add the potatoes and the curry. Simmer until tender. As soon as the chicken is cool enough to handle, remove the meat from the skin and bones and, if necessary, cut into bite size pieces. When the potatoes are done, add the meat to the potato mixture and heat through. You may add golden raisins at this point if desired, adjust seasonings and serve!
Nutrition Facts : Calories 799.2 calories, Carbohydrate 52.1 g, Cholesterol 175.1 mg, Fat 44.3 g, Fiber 7.2 g, Protein 48.9 g, SaturatedFat 11.8 g, Sodium 578 mg, Sugar 10.7 g
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Thumbi Peter
[email protected]This chicken curry is a great way to use up leftover chicken. It's also a great freezer meal.
Gaming Zihad
[email protected]I'm not a big fan of curry, but this dish was surprisingly good. The curry sauce is mild and creamy, and the chicken is cooked perfectly.
Marketing Guru
[email protected]This is the best chicken curry recipe I've ever tried. The flavors are amazing and the chicken is so tender.
naim Mia
[email protected]This chicken curry is so delicious and easy to make. I highly recommend it!
Connor Swain
[email protected]I've made this chicken curry several times and it's always a hit. It's a great recipe for a potluck or party.
Shahinoor Md
[email protected]This chicken curry is a great way to use up leftover chicken. It's also a great freezer meal.
nejhom rat
[email protected]I'm not a huge fan of curry, but this dish was surprisingly good. The curry sauce is mild and creamy, and the chicken is cooked perfectly.
Maxed
[email protected]This chicken curry is the perfect weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Sexy Great
[email protected]I love the simplicity of this recipe. It's just a few ingredients, but they come together to create a delicious and flavorful dish.
Zober Fayaz
[email protected]This is my go-to chicken curry recipe. It's always a crowd-pleaser and it's so easy to make.
Gulfam Don
[email protected]I made this chicken curry last night and it was a hit! The sauce is so creamy and flavorful, and the chicken is cooked perfectly.
DeeDoo
[email protected]This chicken curry is amazing! The flavors are incredible and the chicken is so tender. It's the perfect comfort food for a cold winter day.
sk shohag
[email protected]I love this chicken curry recipe. It's so easy to make and always turns out delicious. I've made it for my family and friends many times and they always rave about it.
Muhammad minder Kalyar
[email protected]This recipe is a keeper! The chicken curry was easy to make and so flavorful. I served it with rice and it was a perfect meal.
Antonio Penland
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was juicy and the curry sauce was delicious. I will definitely be making this again.
Damilola Oladoye
[email protected]This is the best chicken curry I've ever had. The chicken is so tender and flavorful, and the curry sauce is rich and creamy. I highly recommend this recipe.
Ayoub Lizom
[email protected]I'm not a huge fan of curry, but this dish changed my mind. The curry is mild and creamy, and the chicken is fall-off-the-bone tender. I'll definitely be making this again.
Faizamoiz Faizamoiz
[email protected]This chicken curry is a winner! The flavors are rich and complex, and the chicken is cooked to perfection. I served it over jasmine rice, and it was a hit with my family.