CHICKEN CORN CHOWDER - QUICK

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Chicken Corn Chowder - Quick image

Make and share this Chicken Corn Chowder - Quick recipe from Food.com.

Provided by Derf2440

Categories     Chowders

Time 30m

Yield 6 serving(s)

Number Of Ingredients 12

2 tablespoons butter
1/4 cup chopped onion
1/4 cup chopped celery
1 jalapeno pepper, seeded and chopped
2 tablespoons all-purpose flour
3 cups 2% low-fat milk
2 cups chopped, cooked boneless skinless chicken breasts
1 1/2 cups fresh corn kernels or 1 1/2 cups frozen corn kernels
1 teaspoon chopped fresh thyme or 1/4 teaspoon dried thyme
1/4 teaspoon cayenne pepper
1/8 teaspoon salt
1 (14 3/4 ounce) can cream-style corn

Steps:

  • Melt butter in a large Dutch oven over medium heat.
  • Add onion, celery and jalapeno, cook for 3 minutes or until tender, stirring frequently.
  • Add flour, cook 1 minute, stirring constantly.
  • Stir in milk and remaining ingredients.
  • Bring to boil, cook until thick, about 5 minutes.

Millicent Ahiabor
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This soup is the best corn chowder I've ever had! It's creamy, flavorful, and packed with chicken and corn. I'll definitely be making it again and again.


Gg Hhgyyy
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I would not recommend this recipe. It was a waste of time and money.


Neaven Peeler
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I was disappointed with this soup. It was bland and flavorless.


Virginia Alamina
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The soup was a bit too salty for my taste. I would recommend using less salt next time.


Ummey Rumayan
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I followed the recipe exactly, but my soup didn't turn out as thick as the picture. I'm not sure what I did wrong.


Vinuja Theeksana
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The soup was too thick for my liking. I would recommend adding more broth or milk to thin it out.


Lalarahimsumalani Lalarahimsumalani
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This soup is a bit bland. I would recommend adding more salt and pepper to taste.


Denise Hopkins
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I added some diced carrots and celery to this soup and it was even better. I think it added a nice sweetness and crunch.


ahmed Siraj
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I'm not usually a fan of cream-based soups, but this one was really good. It was creamy and flavorful, but not too heavy.


Laurie Breen
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This soup is a great way to use up leftover chicken. It's also a very affordable meal.


Monique Dajaap
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I made this soup for a group of friends and everyone loved it. It was the perfect comfort food for a cold night.


Loveth Ambruce
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I wasn't sure about the combination of chicken and corn, but it worked really well. The soup was flavorful and hearty.


Paul Vincent Noeller
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This soup was easy to make and very delicious. I would definitely recommend it to others.


Joy Day
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I loved the addition of the bacon in this soup. It gave it a nice smoky flavor.


isaiah mendez
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I made this soup exactly as the recipe stated and it turned out great! I will definitely be making it again.


Bpeen Neupane
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This soup is perfect for a cold winter day.


Mulidi New tv 20
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I'm not a huge fan of corn chowder, but this recipe changed my mind. It was creamy and flavorful, and the chicken was tender and juicy.


Samir Acharya
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I made this soup for a potluck and it was a huge success! Everyone loved it.


Nabin Khadka
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This chowder was a hit with my family! The flavors were rich and comforting, and the chicken and corn were cooked perfectly. I especially liked the addition of the green chilies, which gave the soup a nice kick.