CHICKEN CORDON BLEU SOUP

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Chicken Cordon Bleu Soup image

Absolutely delicious! I am very pleased how this soup came out. Luxurious and comforting at the same time. :)

Provided by Julesong

Categories     Chicken Breast

Time 45m

Yield 4 serving(s)

Number Of Ingredients 16

2 boneless skinless chicken breasts, in small cubes
2 tablespoons olive oil
2 cups whole milk (or 1 cup half and half and 1 cup water)
3 cups unsalted chicken stock
1/2 teaspoon dried french tarragon leaf, pieces
1 clove garlic, smashed and minced
2 scallions, white and light green parts, minced
1/8 teaspoon white pepper
1/4 teaspoon mild curry powder
8 ounces swiss cheese, grated
1/4 cup dry white wine
2 tablespoons sour cream
1 cup diced cooked ham or 1 cup smoked ham
salt
fresh ground black pepper or tricolor pepper, to taste
1 tablespoon freshly minced basil

Steps:

  • In a skillet over medium high heat, sauté the chicken breasts in the olive oil until browned, about 7 to 9 minutes; remove from skillet, drain of excess oil, and set aside, keeping warm.
  • In a large heavy saucepan, heat the milk and chicken broth over medium temperature.
  • Add the tarragon (crushing it a bit in your hand, first), garlic, scallion, white pepper, and curry powder, and bring to a light simmer.
  • Add 3/4th of the Swiss cheese gradually (reserving the remaining 1/4 for garnish), stirring constantly, until well-incorporated.
  • Gradually add the white wine, then the sour cream.
  • Using an immersion blender, whir the soup until all ingredients are smoothly incorporated (soup may have a tendency to separate before this point); alternately, you can pour it all into the blender or food processor.
  • Put the soup back in the saucepan if you removed it, then add the ham, and the cooked chicken breast; season to taste with salt and freshly ground pepper.
  • Simmer on low heat for 10 minutes.
  • Garnish with reserved grated Swiss cheese and basil and serve immediately.

Lavon Handler
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This soup was amazing! It was so creamy and flavorful. The chicken was cooked perfectly and the vegetables were tender. I will definitely be making this again.


María del mar pedraza
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This soup is so good! It's the perfect comfort food for a cold day. I love the creamy broth and the tender chicken. The ham and Swiss cheese add a nice touch of flavor.


Robin Lewis
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This soup was a hit! My family loved it. It was creamy and cheesy, and the chicken was tender and juicy. I will definitely be making this again.


Darlene Poblete
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This soup is delicious! It was easy to make and the flavors were amazing. I will definitely be making this again.


R U N Rafik Islam
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This soup is so good! It's creamy, cheesy, and flavorful. I love the addition of the ham and Swiss cheese. It's the perfect soup for a cold day.


Bryan Cardona
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I've been making this soup for years, and it's always a hit with my family and friends. It's so easy to make, and it's always delicious. I love that it's a one-pot meal, so there's less cleanup.


Debobroto Paul Uthshob
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This soup is amazing! It's so creamy and flavorful. I love the addition of the ham and Swiss cheese. It's the perfect soup for a cold winter day.


Joel Ditebogo
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This soup is so delicious and easy to make. I love that I can use leftover chicken to make it. It's the perfect soup for a busy weeknight.


Kaine Tovar
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I made this soup for my family, and they all loved it! It's a great soup for a weeknight meal, because it's so quick and easy to make. I also love that it's a healthy soup, so I can feel good about serving it to my family.


Kent Legacy
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This soup is amazing! It's so flavorful and creamy. I love the combination of chicken, ham, and Swiss cheese. It's the perfect soup for a cold day.


Alale Yemisi
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I've made this soup several times now, and it's always a hit. It's so easy to make, and it's always delicious. I love that it's a one-pot meal, so there's less cleanup.


Devin Gott
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This soup is so creamy and cheesy. It's the perfect comfort food for a cold winter day. I love the addition of the ham and Swiss cheese. It really takes this soup over the top.


Ahmed Imtiaz Nipun
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I made this soup for a potluck, and it was a huge success! Everyone loved it. It's a great soup for a cold day, and it's also very easy to make.


Tineil Nelson
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This soup was delicious! I used rotisserie chicken to make it even easier, and it turned out great. I also added a little extra garlic and thyme, and it was perfect. Definitely a new favorite recipe.


Fayaz Jan soomro
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This Chicken Cordon Bleu Soup was a hit with my family! It was creamy, cheesy, and SO flavorful. The chicken was tender and juicy, and the ham and Swiss cheese added a nice touch of richness. I will definitely be making this soup again.


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