I found this recipe in Ladies Home Journal. You can serve these with rice and salsa verde, in a tortilla with taco fixings, on nachos, rolled in enchiladas (my favorite), dipped in spicy cheese sauce or added to tortilla soup.
Provided by CookingONTheSide
Categories Chicken
Time 1h
Yield 4 dozen, 48 serving(s)
Number Of Ingredients 13
Steps:
- Combine all ingredients; mix well.
- Roll meatballs and freeze or cook.
Nutrition Facts : Calories 33.8, Fat 0.9, SaturatedFat 0.2, Cholesterol 21, Sodium 92.9, Carbohydrate 1.6, Fiber 0.2, Sugar 0.4, Protein 4.6
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Chance Karr
karr.chance71@gmail.comThese meatballs are a great way to use up leftover chicken. They're also a great option for a healthy and delicious snack.
Mero Fashion Tik Tok
f.mero48@yahoo.comI'm not usually a fan of meatballs, but these chicken chipotle meatballs are amazing. They're so flavorful and juicy.
Karen Cleary
c78@gmail.comThese meatballs are the perfect party food. They're easy to make ahead of time and they always disappear quickly.
best kurd
b.kurd77@yahoo.comI've made these meatballs several times now and they're always a hit. They're so easy to make and everyone loves them.
Ranawasif Ali
rali@hotmail.frI made these meatballs for my family and they loved them! They were so easy to make and had the perfect amount of spice.
Qureshi queen queen
q_q@gmail.comThese meatballs were a bit too salty for my taste. I think I would use less salt next time.
Farhanwaheed Shaikh
shaikh-f@hotmail.frI thought these meatballs were just okay. They were a bit bland for my taste.
Boss2 Despacito
boss2.d@yahoo.comThese meatballs were easy to make and tasted great. I would definitely recommend them to anyone looking for a delicious and easy appetizer.
Ammar Abbas
a.ammar@yahoo.comI found these meatballs to be a bit dry. I think I would add more sauce next time.
Sumon Islan
i63@yahoo.comThese meatballs were a bit too spicy for my taste, but I still enjoyed them. I think next time I'll use half the amount of chipotle peppers.
Kevin Kirui
kirui_kevin@gmail.comI love the combination of chicken and chipotle peppers in these meatballs. They're so flavorful and juicy. I highly recommend them!
Solomon awogama
s@gmail.comThese meatballs are perfect for a quick and easy weeknight meal. I usually make a double batch and freeze the leftovers for later. They're also great for packed lunches.
Rahmat Aminu
a.rahmat@aol.comI was skeptical about the chipotle peppers, but they really do add a great flavor to these meatballs. I served them with a side of mashed potatoes and gravy, and they were a huge hit.
Ray Paulsen
rpaulsen@hotmail.frI've tried a lot of meatball recipes, but this one is by far my favorite. The chipotle peppers give them a delicious smoky flavor that is perfect for a party or potluck.
Mutahir shah Shah g
g@yahoo.comThese chicken chipotle meatballs were a hit at my last party! They were so easy to make and had the perfect amount of spice. I will definitely be making them again.