CHICKEN CASSEROLE DELIGHT
Steps:
- 1. Mix all ingredients in order given in large bowl.
- 2. Put in well greased 9x13 inch pan.
- 3. Cover with aluminum foil and refrigerate overnight.
- 4. Next day remove foil and bake in 350 degree oven for 1 hour.
- 5. NOTE: Must be made one day ahead.
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Anik Val
[email protected]I would not recommend this recipe.
DILE LIMBU
[email protected]I followed the recipe exactly, but my casserole turned out runny.
Bagry Bagrry
[email protected]I found this casserole to be too dry.
Mryashraj Rajput
[email protected]This casserole was a little bland for my taste.
Jewel Sarkar
[email protected]I'm not a big fan of chicken casserole, but this one is actually really good.
Chandan Bhaia
[email protected]I made this casserole for my potluck, and it was a huge success!
Junior Propro
[email protected]This casserole is a great way to use up leftover chicken.
Rose love
[email protected]I love that this casserole is made with simple ingredients that I always have on hand.
Ray Walls
[email protected]This casserole is so delicious and comforting. It's perfect for a cold winter night.
Hugo Galvez
[email protected]I've made this casserole several times now, and it's always a hit. It's a great recipe for a weeknight meal because it's quick and easy to make.
Ronald Ford
[email protected]This is my new favorite chicken casserole recipe! It's so easy to make, and it always turns out perfect. The chicken is always moist and tender, and the sauce is creamy and cheesy.
Katlego Ngobeni
[email protected]I made this casserole last night, and it was delicious! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it with mashed potatoes and green beans, and it was a perfect meal.
Adalis Garcia
[email protected]This chicken casserole was a hit with my family! The chicken was moist and flavorful, and the sauce was creamy and cheesy. I will definitely be making this again.