CHICKEN CANNELLONI W/ROASTED RED PEPPER SAUCE
Steps:
- 1. Cook pasta, drain & set aside 2. Stir chicken and next 6 ingred. in lg. bowl 3. Cut 1 side of pasta shell lengthwise, opening shells 4. Spoon 1/2 C chicken mixture into each shell. Gently press sides together. Place shells, seam side down on 2 lightly greased 11 x 7 baking dishes. 5. Pour Roasted Pepper sauce evenly over shells 6. Bake, covered at 350 for 25 to 30 min. or until thoroughly heated
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George Haracopos
[email protected]This recipe was a bit bland for my taste. I added some extra garlic and chili flakes to the sauce and it helped a lot. The chicken filling was also a little dry. Next time I will try using a different type of cheese or adding some vegetables to the f
Mills 123
[email protected]This recipe was very time-consuming to make, but it was worth the effort. The roasted red pepper sauce was amazing and the chicken filling was flavorful and cheesy. The cannelloni cooked perfectly and held their shape well. I will definitely be makin
HugoTruth TV (HugoTruth)
[email protected]This is one of my favorite recipes! I make it all the time. The roasted red pepper sauce is so easy to make and it's packed with flavor. The chicken and ricotta filling is also delicious. I usually serve it with a side of roasted vegetables.
Jameel Abdul
[email protected]I made this recipe for my family last night and they loved it! The sauce was delicious and the chicken filling was tender and flavorful. The cannelloni cooked perfectly. I will definitely make this again.
Kakar kakar
[email protected]This recipe was a let down. The sauce was bland and the filling was dry. The cannelloni didn't cook evenly and some of them were still raw in the center. I would not recommend this recipe.
telady barner
[email protected]This recipe is amazing! I made it for a dinner party and everyone raved about it. The roasted red pepper sauce is to die for and the filling is so flavorful. The cannelloni cooked perfectly and were a perfect texture. I will definitely be making this
Sumia Naaim
[email protected]This recipe was a disaster! The sauce was too thin and the filling was too thick. The cannelloni didn't cook evenly and some of them were still raw in the center. I would not recommend this recipe.
Cymon Peter
[email protected]This recipe was a little bland for my taste. I added some extra garlic and chili flakes to the sauce and it helped a lot. The chicken filling was also a little dry. Next time I will try using a different type of cheese or adding some vegetables to th
hizbullah ulfat
[email protected]This was a great recipe! The sauce was creamy and flavorful and the chicken filling was tender and juicy. The cannelloni cooked perfectly and held their shape well. I will definitely be making this again.
Lugo Mustafix
[email protected]I love this recipe! It's become a regular in my dinner rotation. The roasted red pepper sauce is so easy to make and it's packed with flavor. The chicken and ricotta filling is also delicious. I usually serve it with a side of roasted vegetables.
Usama Samiii
[email protected]This chicken cannelloni is a keeper! It's a bit time-consuming to make, but it's worth the effort. The roasted red pepper sauce is amazing and the filling is flavorful and cheesy. I served it with a side salad and it was a perfect meal.
adem abdi
[email protected]This was my first time making cannelloni and it turned out great! The recipe was easy to follow and the dish was delicious. The roasted red pepper sauce was especially good. I would definitely recommend this recipe.
Jamari Peeples
[email protected]I made this recipe last night for my family and they loved it! The sauce was creamy and flavorful, and the chicken and ricotta filling was delicious. The cannelloni cooked evenly and were a perfect texture. I will definitely make this again.
SK Imran
[email protected]This chicken cannelloni was a hit! The roasted red pepper sauce was incredibly flavorful and added a nice depth of flavor to the dish. The filling was tender and cheesy, and the pasta cooked perfectly. Overall, this was a delicious and impressive rec