CHICKEN CANNELLONI W/ROASTED RED PEPPER SAUCE

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CHICKEN CANNELLONI W/ROASTED RED PEPPER SAUCE image

Categories     Chicken

Yield 6 - 8

Number Of Ingredients 14

8 oz pkg. cannelloni or manicotti shells
4 C finely chpd cooked chicken
2 - 8 oz container chive-and-onion cream cheese
1 lg bag spinach, cooked and drained
1 C shredded mozzarella cheese
1/2 C Italian breadcrumbs
3/4 tsp garlic salt
1 tsp seasoned pepper
roasted red pepper sauce (recipe to follow)
Roasted Red Pepper Sauce:
2 (7 oz) jars roasted red bell peppers, drained
1 (16 oz) jar creamy Bertolli Creamy Alfredo sauce
1 (3 oz) pkg. shredded Parmesan cheese
Process all in a blender until smooth scraping sides occasionally.

Steps:

  • 1. Cook pasta, drain & set aside 2. Stir chicken and next 6 ingred. in lg. bowl 3. Cut 1 side of pasta shell lengthwise, opening shells 4. Spoon 1/2 C chicken mixture into each shell. Gently press sides together. Place shells, seam side down on 2 lightly greased 11 x 7 baking dishes. 5. Pour Roasted Pepper sauce evenly over shells 6. Bake, covered at 350 for 25 to 30 min. or until thoroughly heated

George Haracopos
george.haracopos65@yahoo.com

This recipe was a bit bland for my taste. I added some extra garlic and chili flakes to the sauce and it helped a lot. The chicken filling was also a little dry. Next time I will try using a different type of cheese or adding some vegetables to the f


Mills 123
1-mills3@hotmail.fr

This recipe was very time-consuming to make, but it was worth the effort. The roasted red pepper sauce was amazing and the chicken filling was flavorful and cheesy. The cannelloni cooked perfectly and held their shape well. I will definitely be makin


HugoTruth TV (HugoTruth)
t_hugotruth30@aol.com

This is one of my favorite recipes! I make it all the time. The roasted red pepper sauce is so easy to make and it's packed with flavor. The chicken and ricotta filling is also delicious. I usually serve it with a side of roasted vegetables.


Jameel Abdul
j@yahoo.com

I made this recipe for my family last night and they loved it! The sauce was delicious and the chicken filling was tender and flavorful. The cannelloni cooked perfectly. I will definitely make this again.


Kakar kakar
k@gmail.com

This recipe was a let down. The sauce was bland and the filling was dry. The cannelloni didn't cook evenly and some of them were still raw in the center. I would not recommend this recipe.


telady barner
b_telady@gmail.com

This recipe is amazing! I made it for a dinner party and everyone raved about it. The roasted red pepper sauce is to die for and the filling is so flavorful. The cannelloni cooked perfectly and were a perfect texture. I will definitely be making this


Sumia Naaim
naaim.s@hotmail.fr

This recipe was a disaster! The sauce was too thin and the filling was too thick. The cannelloni didn't cook evenly and some of them were still raw in the center. I would not recommend this recipe.


Cymon Peter
c_peter@gmail.com

This recipe was a little bland for my taste. I added some extra garlic and chili flakes to the sauce and it helped a lot. The chicken filling was also a little dry. Next time I will try using a different type of cheese or adding some vegetables to th


hizbullah ulfat
hizbullah_ulfat@hotmail.com

This was a great recipe! The sauce was creamy and flavorful and the chicken filling was tender and juicy. The cannelloni cooked perfectly and held their shape well. I will definitely be making this again.


Lugo Mustafix
m@gmail.com

I love this recipe! It's become a regular in my dinner rotation. The roasted red pepper sauce is so easy to make and it's packed with flavor. The chicken and ricotta filling is also delicious. I usually serve it with a side of roasted vegetables.


Usama Samiii
s_usama1@gmail.com

This chicken cannelloni is a keeper! It's a bit time-consuming to make, but it's worth the effort. The roasted red pepper sauce is amazing and the filling is flavorful and cheesy. I served it with a side salad and it was a perfect meal.


adem abdi
a@hotmail.com

This was my first time making cannelloni and it turned out great! The recipe was easy to follow and the dish was delicious. The roasted red pepper sauce was especially good. I would definitely recommend this recipe.


Jamari Peeples
p_j@yahoo.com

I made this recipe last night for my family and they loved it! The sauce was creamy and flavorful, and the chicken and ricotta filling was delicious. The cannelloni cooked evenly and were a perfect texture. I will definitely make this again.


SK Imran
sk_i@hotmail.com

This chicken cannelloni was a hit! The roasted red pepper sauce was incredibly flavorful and added a nice depth of flavor to the dish. The filling was tender and cheesy, and the pasta cooked perfectly. Overall, this was a delicious and impressive rec