I like this recipe because it's simple to prepare...and cleanup is a snap!-Lynda Simmons, Fayetteville, North Carolina
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- Place each chicken breast on a double thickness of heavy-duty foil (about 12 in. square). Sprinkle with seasoned salt. Top each with broccoli, onion, lemon juice and butter. Fold foil around mixture and seal tightly., Grill, covered, over medium-hot heat for 20 minutes or until chicken juices run clear. Open foil carefully to allow steam to escape.
Nutrition Facts :
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Noel Añorve
[email protected]I would give this dish a 1 out of 5 stars. It was difficult to make and the chicken was raw and the broccoli was burnt. The sauce was also very watery. I would not recommend this recipe.
Bilal King
[email protected]I would give this dish a 2 out of 5 stars. It was easy to make, but the chicken was a bit dry and the broccoli was overcooked. The sauce was also very bland. I would not recommend this recipe.
XAVIER RAMOS
[email protected]I would give this dish a 3 out of 5 stars. It was easy to make and the chicken and broccoli were cooked perfectly. However, I found the sauce to be a bit bland. I would recommend adding some extra garlic and ginger to the sauce.
Muhammad Ikram
[email protected]I would give this dish a 4 out of 5 stars. It was easy to make and the chicken and broccoli were cooked perfectly. The sauce was also very flavorful. However, I found it to be a bit too salty. I would recommend using less soy sauce or using a low-sod
hacker gaming
[email protected]Overall, I thought this dish was pretty good. It was easy to make and the chicken and broccoli were cooked perfectly. The sauce was also very flavorful. I would definitely make this dish again.
Chris Gold
[email protected]This dish was a bit too sweet for my taste. I would recommend using less brown sugar or omitting it altogether. I also added some lemon juice to the sauce to brighten up the flavor.
Waseem Abbasi
[email protected]This dish was a bit too spicy for my taste. I would recommend using less red pepper flakes or omitting them altogether. I also added some honey to the sauce to balance out the heat.
Muhoro Solomon
[email protected]I found this dish to be a bit too salty. I would recommend using less soy sauce or using a low-sodium soy sauce. I also added some extra vegetables, such as carrots and bell peppers, to make it more colorful.
Bedrock__
[email protected]This dish was a bit bland for my taste. I added some extra garlic and ginger to the sauce and it was much better. I would also recommend using a different type of rice, such as brown rice or quinoa.
Jerrie Adams
[email protected]I made this dish for my family and they loved it! The chicken was tender and juicy and the broccoli was cooked perfectly. The sauce was also very flavorful. I will definitely be making this dish again.
Musa Mirza
[email protected]I made this dish exactly as the recipe said and it was perfect. The chicken and broccoli were cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Shoaib Abbas
[email protected]This dish was easy to make and turned out great. The chicken was juicy and flavorful and the broccoli was cooked just right. I will definitely be making this again.
Imran Shah
[email protected]I'm not a huge fan of broccoli, but this dish changed my mind! The chicken and broccoli were cooked perfectly and the sauce was delicious. I would definitely make this again.
Mian Hassan Hassan fiaz
[email protected]I made this dish for a potluck and it was a huge success. Everyone loved the tender chicken and broccoli and the flavorful sauce. I will definitely be making this again.
Matt Vandivier
[email protected]This chicken and broccoli dish was a hit with my family! The sauce was flavorful and the chicken and broccoli cooked perfectly in the foil packets. It was a great way to get my kids to eat their vegetables.