CHICKEN BOLOGNESE WITH CRISPY OREGANO
Another great twist on classic bolognese, this simple dish is one of my family favorites. The secret is the crispy leaves of fresh oregano, which give the saucy base and silky pasta extra punch.
Provided by Donna Hay
Categories Chicken Kid-Friendly Quick & Easy Dinner Peanut Free Tree Nut Free Soy Free Small Plates Pasta
Yield 4 servings
Number Of Ingredients 11
Steps:
- Heat the oil in a large non-stick frying pan over medium heat. Add the oregano and cook for 1-2 minutes or until crispy. Remove with a slotted spoon and set aside. Add the onion, garlic and tarragon to the pan and cook, stirring, for 3-4 minutes or until softened. Add the ground chicken and cook, breaking up any lumps with a wooden spoon, for 5-7 minutes or until golden. Add the wine, tomatoes, salt and pepper and cook for 5-7 minutes or until reduced.
- Cook the pasta in a large pot of boiling salted water for 8-10 minutes or until al dente. Drain, add to the sauce and toss to combine. Divide the pasta among bowls and top with the crispy oregano and pecorino to serve.
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Arkam Ally
[email protected]This recipe is the worst. I would not recommend it to anyone.
DK Walker
[email protected]Avoid this recipe at all costs. It's a waste of ingredients and time.
Delen Hilario
[email protected]This recipe is not worth your time. It's bland and boring.
Qazi Fayazafridi
[email protected]I'm not sure what went wrong, but this recipe did not turn out well for me. The sauce was too thick and the chicken was overcooked.
Bethany Engle
[email protected]This recipe was a complete disaster. The sauce was watery and the chicken was dry. I would not recommend this recipe.
Leanne Hearn
[email protected]I found this recipe to be a bit bland. I added some extra garlic and oregano to give it more flavor.
kH Jewel
[email protected]This dish was a little too spicy for me, but I still enjoyed it. I would recommend using less red pepper flakes next time.
Raja Shaizal Shaizal
[email protected]I loved the crispy oregano in this dish. It added a great crunch and flavor.
Ayuba Alicharki
[email protected]This recipe is a keeper! It's so flavorful and easy to make. I will definitely be making it again.
Power Master
[email protected]This was a great recipe. I made it for a party and everyone loved it. The sauce was especially good.
Ajaviya Bobb
[email protected]I love this recipe! It's so easy to make and always turns out great. I've made it with both chicken and ground beef and both are delicious.
Natasha James
[email protected]This recipe was easy to follow and the end result was delicious. I used ground turkey instead of chicken and it turned out great. I will definitely be making this again.
Elias Habre
[email protected]I followed the recipe exactly and it turned out great! The sauce was rich and flavorful, and the chicken was perfectly cooked. I served it over pasta and everyone loved it.
Raheemali Raheemali
[email protected]This chicken bolognese was a hit with my family! The crispy oregano added a delicious crunch and flavor to the dish. I will definitely be making this again.