CHICKEN-AND-BISCUIT COBBLER

facebook share image   twitter share image   pinterest share image   E-Mail share image



CHICKEN-AND-BISCUIT COBBLER image

Categories     Chicken

Number Of Ingredients 20

3 tablespoons butter
1 cup sliced carrots
1 medium onion, chopped
2 (8-oz.) packages fresh mushrooms, quartered
2 garlic cloves, minced
1/2 cup dry white wine
1/3 cup all-purpose flour
3 cups reduced-sodium chicken broth
3/4 cup whipping cream
1 tablespoon white wine vinegar
3 tablespoons sliced chives
3 tablespoons chopped parsley
2 teaspoons chopped rosemary
2 teaspoons chopped thyme leaves
8 cups shredded cooked chicken
2 1/2 cups self-rising flour
1/2 teaspoon sugar
1 1/4 cups chilled buttermilk
1/2 cup butter, melted
1/2 cup chopped cooked bacon (about 5 thick bacon slices)

Steps:

  • 1. Preheat oven to 400°. Melt 3 Tbsp. butter in a Dutch oven over medium-high heat. Add carrots and onion, and sauté 5 minutes. Add mushrooms; sauté 5 minutes or until tender. Stir in garlic; sauté 2 minutes. Add wine; cook 2 minutes. Sprinkle with 1/3 cup all-purpose flour, and cook, stirring constantly, 3 minutes. Slowly add broth, stirring constantly; bring mixture to a boil, stirring constantly, 2 minutes or until thickened. Stir in cream and next 5 ingredients. Stir in chicken, and season to taste with salt and pepper. Cover and remove from heat. 2. Whisk together 2 1/2 cups self-rising flour and 1/2 tsp. sugar in a medium bowl. Stir together buttermilk and 1/2 cup melted butter in a small bowl. Stir buttermilk mixture and bacon into flour mixture until dough pulls away from sides of bowl. 3. Return chicken mixture to medium-high heat; cook, stirring constantly, 2 minutes or until bubbly and hot. Spoon mixture into buttered 3-qt. ceramic or glass baking dish. Drop biscuit dough by level 1/4 cupfuls, 1/2 inch apart, onto chicken mixture. 4. Bake at 400° for 30 to 35 minutes or until browned and bubbly.

baconisgood2eat
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the biscuits are light and fluffy.


Dimas Molina
[email protected]

I made this for dinner tonight and it was a huge success! The chicken was cooked to perfection and the biscuits were so fluffy. My family loved it!


Apple News
[email protected]

This was a great recipe! The chicken was moist and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.


S S Rahim
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the biscuits are light and fluffy.


Md Sahin alam
[email protected]

I made this for dinner tonight and it was a huge success! The chicken was cooked to perfection and the biscuits were so fluffy. My family loved it!


Brett Siaosi
[email protected]

This was a great recipe! The chicken was moist and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.


Kwaku Tawiah
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the biscuits are light and fluffy.


Jihad Khan
[email protected]

I made this for dinner tonight and it was a huge success! The chicken was cooked to perfection and the biscuits were so fluffy. My family loved it!


Shoaib Ilyas
[email protected]

This was a great recipe! The chicken was moist and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.


Irfan Info
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the biscuits are light and fluffy.


Angelica Lehman
[email protected]

I made this for dinner tonight and it was a huge success! The chicken was cooked to perfection and the biscuits were so fluffy. My family loved it!


Zondwa Ngempi
[email protected]

This was a great recipe! The chicken was moist and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.


Monika Ater mim
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always moist and flavorful, and the biscuits are light and fluffy.


Luki Da Best
[email protected]

I made this for dinner tonight and it was a huge success! The chicken was cooked to perfection and the biscuits were so fluffy. My family loved it!


Gulzal Hussain Hussain
[email protected]

This was a great recipe! The chicken was moist and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.


Arlene J Ramsey
[email protected]

I made this last night and it was a hit with my family! The chicken was cooked perfectly and the biscuits were so good. I will definitely be making this again.


Mario Tovar
[email protected]

This chicken and biscuit cobbler was absolutely delicious! The chicken was so moist and flavorful, and the biscuits were light and fluffy. I will definitely be making this again.