CHICKEN ALFREDO PIZZA
Guests will love this hearty pizza from Kristin McPherson of Moultrie, Georgia that's loaded with toppings and flavor. Serving picky eaters? It can easily be made to order.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 slices.
Number Of Ingredients 14
Steps:
- In a small bowl, combine 2 tablespoons salad dressing mix, water, vinegar and oil. (Save remaining marinade mix for another use). , Pour 1/3 cup marinade into a large resealable plastic bag; add the chicken. Seal bag and turn to coat; refrigerate for 1 hour. Cover and refrigerate remaining marinade. , Drain and discard marinade from chicken. Grill chicken, covered, over medium heat or broil 4 in. from heat for 5-7 minutes on each side or until a thermometer reads 170°, basting occasionally with reserved marinade. Cool. Cube chicken and set aside. , Place bread shell crust on an ungreased 12-in. pizza pan. Spread with Alfredo sauce. Sprinkle with the Parmesan cheese, Italian seasoning, garlic powder, 1/2 cup pizza blend cheese, green pepper, onion, mushrooms, cubed chicken and remaining cheese. , Bake, uncovered, at 450° for 8-10 minutes or until cheese is melted.
Nutrition Facts : Calories 385 calories, Fat 17g fat (6g saturated fat), Cholesterol 42mg cholesterol, Sodium 972mg sodium, Carbohydrate 35g carbohydrate (1g sugars, Fiber 1g fiber), Protein 21g protein.
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Md Merazull Islam Md Meraz
[email protected]I followed the recipe exactly, but my pizza turned out dry. I'm not sure what went wrong, but I'll definitely be trying again soon. I love the idea of a chicken Alfredo pizza!
Etanuagbon Eromosele
[email protected]This pizza was delicious! The Alfredo sauce was creamy and flavorful, and the chicken was cooked perfectly. I'll definitely be making this again.
nara
[email protected]I'm not a fan of Alfredo sauce, but I loved this pizza! The chicken was tender and flavorful, and the crust was perfectly crispy. I'll definitely be making this again, but I'll use a different sauce.
Naveed Gebrial
[email protected]This pizza was a bit too cheesy for my taste. I think I'll use less cheese next time. Other than that, it was a great recipe and I'll definitely be making it again.
B e s t S o n
[email protected]I love the creamy Alfredo sauce on this pizza. It's so flavorful and pairs perfectly with the tender chicken and crispy crust. I'll definitely be making this again soon!
Nyasia Cannon
[email protected]This pizza is the perfect way to use up leftover chicken. It's also a great way to get kids to eat their vegetables. I added some broccoli and carrots to the Alfredo sauce and they loved it!
Logan West
[email protected]I'm not a big fan of chicken Alfredo, but I thought I'd give this recipe a try. I'm so glad I did! The pizza was delicious and I'll definitely be making it again.
Wandaxvison
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it! I'll definitely be making it again for my next party.
Mamon mia
[email protected]This pizza is a great way to get kids to eat their vegetables. I snuck some spinach and zucchini into the Alfredo sauce, and they didn't even notice! They loved the pizza and I felt good about serving them something healthy.
Mr.s fawad Mr.s fawad
[email protected]I'm always looking for new pizza recipes to try, and this one definitely didn't disappoint. The chicken Alfredo combination is a classic for a reason. It's so flavorful and delicious.
Abara Shah
[email protected]This pizza is the perfect comfort food. It's cheesy, creamy, and oh-so-satisfying. I love serving it with a side salad for a complete meal.
Keeper
[email protected]I love how easy this recipe is to follow. I'm not a very experienced cook, but I was able to make this pizza without any problems. It turned out great and my family loved it!
John Horton
[email protected]I'm not a huge fan of Alfredo sauce, but this pizza was surprisingly good. The chicken was tender and flavorful, and the crust was perfectly crispy. I'll definitely be making this again.
Amir Jani
[email protected]This pizza was a great way to use up leftover chicken. I also added some broccoli and mushrooms to the Alfredo sauce for extra flavor. It was a hit with the whole family!
Nims Medico Clinic
[email protected]I followed the recipe exactly, but my pizza turned out soggy. I'm not sure what went wrong, but I'll definitely be trying again soon. I love the idea of a chicken Alfredo pizza!
saim shaikh
[email protected]This chicken Alfredo pizza was a bit of a let down. The Alfredo sauce was bland and the chicken was dry. I think I'll stick to my regular pizza recipe next time.
Kunsang Doma
[email protected]I love the combination of Alfredo sauce and chicken on this pizza. It's a creamy, flavorful, and satisfying dish that's perfect for a family meal. I also appreciate that the recipe is relatively easy to follow.
Persie_Pee Shattah
[email protected]This pizza was a delicious and easy weeknight meal. I used store-bought pizza dough to save time, and the Alfredo sauce came together quickly. The chicken was cooked perfectly and the overall flavor was fantastic. Will definitely be making this again
Jake Mateo
[email protected]I've tried many chicken Alfredo pizzas, but this one takes the cake. The homemade Alfredo sauce is what really makes this dish special. It's rich, flavorful, and perfectly creamy. A must-try for any pizza lover!
Derrick Grey
[email protected]Wow! This chicken Alfredo pizza was a total hit with my family! It was easy to make and so delicious. The creamy Alfredo sauce and tender chicken paired perfectly with the crispy pizza crust. Highly recommend!