CHICKEN ALFREDO
This is my very first Italian dish that I learned how to cook from a friend years ago that I met in Texas. He was Italian and originally from New York. It has been over 20 years & it is my favorite Italian dish that I make. Now, I hardly ever measure this out and go by taste and looking at how thick my sauce is to determine how I...
Provided by Kimberly Biegacki
Categories Pasta Sides
Time 35m
Number Of Ingredients 14
Steps:
- 1. Wash your chicken off and then sprinkle the parsley on both sides of chicken. Place pan on stove over medium heat and add oil, when it is hot add the chicken. Then, spinkle your garlic salt on the chicken. Cook for 3 or 4 minutes on each side till cooked through. Make sure when you flip chicken to sprinkle garlic salt on the other side as well.
- 2. Cook your Fettuccine according to directions on box. When it is al dente turn off heat and remove from burner.
- 3. In another pan, place the 1/4 cup of butter in pan over medium heat and melt it down. Then add your sour cream and light cream. Stir until it is blended with the butter. Stir this constantly and do not let it boil or burn. Keep stirring and add the cheeses. As soon as it is all melted together and very hot remove from heat and immediately pour over the Fettuccine. Do not rinse your noodles as this causes the sauce not to stick as well. ---- This should take about 7 to 9 minutes.
- 4. Drain the noodles and add the sauce immediately and then place the chicken on top. 6/1/15 -- I added some fresh diced tomato.
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Ashraf Pirzada
[email protected]I will definitely be making this again.
Sangip Thakuri
[email protected]This recipe was easy to follow and the chicken Alfredo turned out great.
Bob Japan
[email protected]I loved the creamy sauce and the tender chicken.
Aamir Amjad
[email protected]This chicken Alfredo was delicious! I will definitely be making this again.
Martha Klutsey
[email protected]I made this dish for dinner last night and it was a big hit. The whole family loved it.
Md_Nur_ Uddin_Offical
[email protected]This recipe was easy to follow and the chicken Alfredo turned out great. I especially liked the addition of the Parmesan cheese.
king inpan
[email protected]This chicken Alfredo was delicious! I loved the creamy sauce and the tender chicken. I will definitely be making this again.
Saif Ali Khan
[email protected]I made this dish for dinner last night and it was a big hit. The chicken was tender and juicy, and the sauce was creamy and flavorful. I will definitely be making this again.
Loony Syndicate
[email protected]This recipe was easy to follow and the chicken Alfredo turned out delicious. I especially liked the addition of the Parmesan cheese and garlic.
Gech Abebe
[email protected]I've made this recipe several times and it always turns out great. I love that it's quick and easy to make, and it's always a crowd-pleaser.
Shahzad Bhatti
[email protected]This chicken Alfredo was a hit with my family! The sauce was creamy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.