CHICKEN A LA IMPRESS ME
Firstly, this name came from the fact that it is easy to modify from a weekly recipe to a weekend recipe and because I give a name to everything I create and that my family likes. If they didn't like it, it would have been chicken A La Please-Mom-Never-Again!!!! Serve with a bechamel sauce. For the weekend version, replace the vegetables with baby shrimp and long strips of green onion, brown, and wrap in puff pastry.
Provided by Marie-Lyne Bournival
Categories World Cuisine Recipes Latin American Caribbean
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Place chicken breasts between two sheets of wax paper or plastic wrapping, and pound with a meat mallet to flatten.
- Cover each flattened breast with a slice or two of ham. Place 2 tablespoons cheese and a bit of carrot and a zucchini on the end of each chicken breast. Roll up each breast, and fasten with toothpicks.
- In a large skillet, heat a small amount of oil over medium high heat. Cook chicken breasts in hot oil for 2 to 3 minutes to lightly brown. Place browned rolls in a lightly greased 9x13 inch baking dish.
- Bake in the preheated oven for 20 to 25 minutes, or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 208.5 calories, Carbohydrate 0.7 g, Cholesterol 83.3 mg, Fat 8.1 g, Fiber 0.2 g, Protein 31.4 g, SaturatedFat 3.3 g, Sodium 126.1 mg, Sugar 0.4 g
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bakhtudin bakhtiar
[email protected]I made this recipe for my picky eater, and he loved it! It's a great way to get kids to eat their vegetables.
Shuvo Bhuiyan
[email protected]I'm not a big fan of mushrooms, but I loved them in this dish. They added a nice earthy flavor.
Junafe Lapined
[email protected]This recipe is a lifesaver on busy weeknights. It's quick and easy to make, and the results are always delicious.
Willie Ramos Jr
[email protected]I'm always looking for new chicken recipes, and this one didn't disappoint. It's a great addition to my recipe collection.
Bir Chand
[email protected]I made this recipe for a potluck, and it was a big hit. Everyone asked for the recipe.
Randy Smith
[email protected]I'm a fan of spicy food, so I added a pinch of cayenne pepper to the sauce. It gave it a nice kick!
Douglas McDonald
[email protected]I served this dish with rice and vegetables, and it was a complete meal.
Shahjahan Junejo
[email protected]The sauce is a bit heavy for my taste, but it's easy to lighten it up by adding a little milk or broth.
AliHassan Shakeel Ahmad
[email protected]I used boneless, skinless chicken breasts, and they cooked perfectly in the time specified in the recipe.
Mckenzie Sharp
[email protected]I'm a beginner cook, and this recipe was easy to follow. The chicken turned out great!
Nikita Allicock
[email protected]This recipe is a keeper! It's easy to make, and the results are always delicious.
esther chioma
[email protected]I love the versatility of this recipe. You can use different types of chicken, vegetables, and spices to create a unique dish every time.
October Green
[email protected]This recipe is a bit time-consuming, but it's worth it. The chicken is fall-off-the-bone tender, and the sauce is rich and flavorful.
kaluram jkh
[email protected]I've made this recipe several times, and it's always a hit. It's a great weeknight meal that's quick and easy to make.
Chibuzor Umeh
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so tender and juicy, and the sauce was amazing.
md nuro Hossan
[email protected]I made this dish for a dinner party, and it was a huge success! Everyone raved about the chicken and sauce.
Faridat Malik
[email protected]This recipe was a disappointment. The chicken was dry and flavorless, and the sauce was bland.
Holly Henry
[email protected]I followed the recipe exactly, and the chicken turned out perfectly. The sauce was a little too thick for my taste, so I added a little milk to thin it out.
Ogundare Semilore
[email protected]I love this recipe! It's so easy to make, and the results are always amazing.
Rana Aurangzaib
[email protected]This dish was a hit with my family! The chicken was so tender and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.