CHI-CHI'S CHILE CON QUESO
Chi-Chi's Chili Con Queso was to die for and is surely missed now that they are all closed. Not to fret though since I have a copy of the food manual. Enjoy!
Provided by KingJackQueen
Categories Cheese
Time 16m
Yield 1 5/8 Pounds, 4 serving(s)
Number Of Ingredients 6
Steps:
- Cut processed cheese into pieces no more than 1 inch thick.
- Spread cheese pieces evenly in the bottom of a microwavable dish large enough for all ingredients.
- Spread all remaining ingredients evenly over the top of the processed cheese.
- Cover with a microwavable plastic lid and microwave on high for 2 minutes.
- Stir.
- Repeat the microwaving process and stirring process until melted and heated to a temperature of 150°F.
- Serve with your favorite tortilla chips.
Nutrition Facts : Calories 391.2, Fat 28.2, SaturatedFat 17.6, Cholesterol 72.9, Sodium 2197.2, Carbohydrate 12.2, Fiber 1.1, Sugar 10.7, Protein 23
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Brenda aguilar
[email protected]This is a great recipe for a party or potluck. It's easy to make and can be served with a variety of dippers. I always get rave reviews when I bring this queso to a party.
Hridoy Monalisa
[email protected]I've never made chile con queso before, but this recipe made it so easy. The queso was creamy and flavorful, and I loved the addition of the green chiles.
N Sours
[email protected]I was looking for a recipe for chile con queso that was easy to make and didn't require a lot of ingredients. This recipe fit the bill perfectly. The queso was delicious and my family loved it.
jamiu suleiman
[email protected]This recipe is a lifesaver! I'm always looking for quick and easy snacks to feed my family, and this queso is perfect. It's so easy to make and my kids love it.
Samantha Prime
[email protected]I'm not a big fan of cheese, but this queso is amazing! It's so smooth and creamy, and the flavor is out of this world.
Bat Boy
[email protected]I love this recipe! It's so easy to make and the queso is always perfect. I've served it at parties and potlucks and it's always a hit.
Kalifa Amzan
[email protected]This is a great recipe for a quick and easy snack or appetizer. The queso is delicious and can be served with a variety of dippers.
Josh Rice
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of spicy food. But I was pleasantly surprised! The queso was creamy and flavorful, and the spice level was just right.
S Afridi S Afridi
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. The cheese is melted and gooey, and the spices are just right.
Savannah Beam
[email protected]I've tried many chile con queso recipes, but this one is by far the best. It's so easy to make and the flavor is amazing.
Rana Irfan
[email protected]I followed the recipe exactly and it turned out great! The queso was smooth and creamy, with just the right amount of spice. I served it with tortilla chips and it was a hit.
Nick Strite
[email protected]This is my go-to recipe for chile con queso. It's easy to make and always a crowd-pleaser.
Benny Mwangilwa
[email protected]I tried this recipe and it was a hit with my family! The flavors were spot-on and the cheese was perfectly melted and gooey. I will definitely be making this again.