CHEWY PEANUT CLUSTERS
I was about 9 years old riding with my mom in our old blue 70's Chevy station wagon when this recipie came on the radio. My mom, trying to keep her eyes on the road, reached for her purse and asked me to look for a pen and piece of paper and wright it down. Since then it's been my Christmas staple that everyone looks forward to. They're perfect for any holiday or any event and especially bake sales. They are sooo easy and you'll be jelously asked for the recipie. Be warned - they are addicting!!!!
Provided by wendymckenzie308
Categories Candy
Time 30m
Yield 24-36 clusters or squares, 12 serving(s)
Number Of Ingredients 5
Steps:
- The trick to these is to keep the heat low - that will make them soft and chewy. If the heat gets high they seem to come out more hardend but still mostly chewy. I've forgotton the vanilla at times and they still turn out tasting great. I have also used milk chocolate chips.
- Melt butter over low heat in a large pan or skillet.
- Add marshmellows, melting, stirring constantly, keeping heat on low.
- When melted add choc chips stirring until melted.
- Add vanilla, stirring, and then the peanuts, folding in and stirring until peanuts are covered (when chocolate mixture is sticking to most of the peanuts).
- Remove from heat and quickly drop by spoonfuls onto greased parchment paper or parchment lined and greased 9 x 13 pan (to cut into squares). NOTE: wax paper will not work, they will stick to it even when greased.
- Let cool on counter.
- Store in tightly covered containers (with parchment in between layers) or Ziploc baggies.
- Then repeat all above. (I usually have to make 3 batches!).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #desserts #easy #holiday-event #candy #gifts
You'll also love
S2k Gaming
[email protected]I've been making these peanut clusters for years and they're always a favorite. They're the perfect sweet and salty snack.
Luis Jimenez
[email protected]These peanut clusters are really easy to make and they're always a hit with my family and friends.
Mdshohanur alomrabbi
[email protected]I'm not a big fan of peanuts, but I actually really enjoyed these peanut clusters. They're the perfect balance of sweet and salty.
Tawhid Anik
[email protected]I made these peanut clusters for a bake sale and they were a huge hit. Everyone loved them!
Son of Aba
[email protected]These peanut clusters are a great snack for on the go. They're also perfect for packing in lunches.
Sivakumar Piraveen
[email protected]I've never been a fan of peanut clusters, but these are actually really good. They're not too sweet and they have a nice crunch.
Zoom Baaz
[email protected]These peanut clusters are the perfect combination of sweet, salty, and crunchy. I love that they're made with all natural ingredients.
Bigan Yadav
[email protected]I followed the recipe exactly and my peanut clusters turned out dry and crumbly. I'm not sure what went wrong.
Alya Tjong Ayong
[email protected]These peanut clusters are a little too sweet for my taste, but they're still good.
Mary Linda
[email protected]I wasn't sure how these peanut clusters would turn out, but I was pleasantly surprised. They're delicious and I'll definitely be making them again.
Irfan Abdul Rashid
[email protected]These peanut clusters are so easy to make and they're always a crowd-pleaser. I love that I can make them ahead of time and they still taste fresh.
hridoy khan devil
[email protected]I've made these peanut clusters several times now and they always turn out perfect. They're the perfect balance of sweet and salty.
Juma Munai
[email protected]These peanut clusters were a hit at my last party! They're so easy to make and everyone loved them.