CHEWY ALMOND-RASPBERRY SANDWICH COOKIES

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Chewy Almond-Raspberry Sandwich Cookies image

Provided by Janet Taylor McCracken

Categories     Cookies     Christmas     Kid-Friendly     Low Cal     Almond     Low Cholesterol     Christmas Eve     Jam or Jelly     Bon Appétit     Small Plates

Yield Makes about 20

Number Of Ingredients 8

1 1/2 cups sliced almonds
1 7-ounce tube almond paste, lightly crumbled
1 cup sugar
1/2 teaspoon ground cinnamon
1/4 cup egg whites (about 2 large)
Powdered sugar
1/3 cup seedless raspberry jam
Ingredient info: Tubes of almond paste are available in the baking aisle of most supermarkets and at specialty foods stores.

Steps:

  • Position 1 rack in top third and 1 rack in bottom third of oven; preheat to 350°F. Line 2 large baking sheets with parchment. Place almonds in center of third (unlined) rimmed baking sheet, forming 1/4-inch-thick layer.
  • Finely grind almond paste, 1 cup sugar, and cinnamon in processor. Add egg whites; process until well blended. Transfer dough to large resealable plastic bag. Press dough down into 1 corner of bag. Using scissors, snip off corner, leaving 1/2-inch opening. Working in batches, squeeze dough from bag in 2 1/2-inch-long strips atop almonds on sheet. Sprinkle some of loose almonds on sheet over strips; carefully roll strips in almonds to coat lightly (dough will be soft and sticky). Transfer cookies to prepared baking sheets, spacing apart.
  • Bake cookies until light golden brown, reversing position of sheets halfway through baking, about 12 minutes. Let cookies stand on sheets 5 minutes; transfer to rack. Sift powdered sugar over cookies.
  • Simmer jam in heavy small saucepan over medium heat until jam is bubbling thickly, about 30 seconds. Cool.
  • Spread 1/4 to 1/2 teaspoon jam over bottom of 1 cookie. Top with second cookie, bottom side down. Transfer sandwich to plate. Repeat with remaining cookies and jam. DO AHEAD: can be made 3 weeks ahead. Store airtight in freezer. Bring to room temperature before serving.

Amelia Madar
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I love the combination of almond and raspberry in these cookies. It's a unique and delicious flavor.


Hossain Chowdhary
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These cookies were a bit too sweet for my taste, but I still enjoyed them.


benson esinyen
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I'm not sure what went wrong, but my cookies turned out really dry. I'm not sure if I'll try this recipe again.


Assayer Leroy
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These cookies are a little time-consuming to make, but they're definitely worth the effort. They're so delicious and everyone who tries them loves them.


Lawrence Kazibwe
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I've made these cookies several times now and they're always a hit. They're my go-to recipe for any party or gathering.


Tracy Mcmahon
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I'm so glad I found this recipe! These cookies are amazing and I'll definitely be making them again.


Rajon Saleh
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These cookies are the perfect gift for any occasion. I always get rave reviews when I give them to friends and family.


vidyadini Gunathilaka
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I love the way these cookies look when they're finished baking. They're so pretty and elegant.


Infp Gamer
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These cookies are the perfect Christmas cookie! They're festive, delicious, and easy to make.


The Action 07
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I'm not a big baker, but these cookies were so easy to make. I'm definitely going to make them again.


Barbie Pauline
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I made these cookies for my daughter's birthday party and they were a huge hit! All the kids loved them.


Muhammad Fawad3036
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These cookies are delicious! I love the chewy texture and the almond raspberry flavor.


Katie G
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I found the recipe to be a bit confusing and hard to follow. I'm not sure if I'll make these cookies again.


Manish Joshi
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The cookies were a little too sweet for my taste, but overall they were still good.


Jameson Lowe
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I'm not a huge fan of almond-flavored desserts, but these cookies were surprisingly good


Puspa Joshi
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These cookies are the perfect treat for any occasion. I've made them for parties, potlucks, and even just a simple snack.


Waqas Riaz
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I love the way these cookies look when you first take them out of the oven. They're so festive and colorful!


Sophie Schrider
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These cookies are so easy to make. I was able to whip up a batch in no time.


Cosmas Nzioka
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I love the combination of almond and raspberry in these cookies. It's a unique and delicious flavor.


Sk Saiful khan
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These cookies were a hit with my family and friends! They're chewy, flavorful, and the perfect balance of sweet and tart.