CHERRY-ZUCCHINI BREAD

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Cherry-Zucchini Bread image

I defy anyone to guess this has zucchini in it and the maraschino cherries are only evident by the red dots. This is a really tasty way to use up those abundant garden zucchini!

Provided by It's A New Day

Categories     Bread     Quick Bread Recipes     Zucchini Bread Recipes

Time 55m

Yield 20

Number Of Ingredients 15

3 cups all-purpose flour
2 teaspoons ground cinnamon
1 teaspoon freshly grated nutmeg
1 teaspoon baking powder
1 teaspoon baking soda
1 teaspoon salt
3 eggs
2 cups white sugar
2 cups grated zucchini, lightly packed
1 cup melted coconut oil
¼ cup buttermilk
1 tablespoon vanilla extract
1 cup chopped pecans
18 maraschino cherries, chopped
2 tablespoons maraschino cherry juice

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease and flour 5 mini loaf pans.
  • Combine flour, cinnamon, nutmeg, baking powder, baking soda, and salt in a bowl.
  • Beat eggs in a separate, large bowl with an electric mixer. Add sugar, grated zucchini, coconut oil, buttermilk, and vanilla extract; beat until combined. Add flour mixture and blend until just combined. Fold in pecans, chopped cherries, and cherry juice. Transfer batter into the prepared loaf pans.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, 35 to 40 minutes.

Nutrition Facts : Calories 302.4 calories, Carbohydrate 38.4 g, Cholesterol 24.7 mg, Fat 15.8 g, Fiber 1.4 g, Protein 3.6 g, SaturatedFat 10.1 g, Sodium 211.4 mg, Sugar 20.8 g

PUBG__ Mobile fighters
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This bread was a bit too moist for my taste.


Md. Ismael Hossain
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★★★★★


Ali asgar Alagar
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I highly recommend this recipe to anyone who loves zucchini bread.


Sohag Biswas
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This bread is perfect for breakfast, lunch, or a snack.


Saleem Rajput
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The combination of cherries and zucchini is so unique and delicious.


MSG TRIYLER
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I love the moist texture of this bread.


Official SportTV
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This bread is a great way to use up zucchini from the garden.


MD Bijoy Hossan
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I've made this bread several times and it never disappoints.


md kanon
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This bread is so easy to make and it's always a crowd-pleaser.


Rumon Bishwas
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I made this bread for a potluck and it was a hit! Everyone loved it.


Ma Mait
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This bread was so moist and delicious! I loved the combination of cherries and zucchini. It was the perfect summer bread.