Number Of Ingredients 15
Steps:
- Heat oven to 350°F. Cut cookie dough in half crosswise. Cut each section in half lengthwise. With floured fingers, press dough in bottom of ungreased 13 x 9-inch pan to form base. Bake at 350°F. for 12 to 16 minutes or until light golden brown. Remove from oven. Cool 45 minutes or until completely cooled.In medium microwave-safe bowl, combine chocolate chips and butter. Microwave on HIGH for 1 to 2 minutes or until melted and smooth, stirring every 30 seconds. Add cocoa, corn syrup and milk blend well. Add powdered sugar mix until smooth. Press over cooled base. Top with cherries gently press into filling.In small microwave-safe bowl, combine vanilla chips and shortening. Microwave on HIGH for 1 to 2 minutes or until melted and smooth, stirring every 30 seconds. Spoon and spread over filling. Refrigerate 20 minutes or until set. Cut into squares or diamond-shaped pieces. Garnish with chocolate shavings.Nutrition Per Serving (1 bar): Calories 110 Protein 19 Carbohydrate 16g Fat 5g Sodium 55mgFrom "Pillsbury Best of the Bake-Off® Cookbook." Copyright 2004 General Mills. Used with permission of the publisher, Wiley Publishing, Inc. All Rights Reserved.
Nutrition Facts : Nutritional Facts Serves
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ALEXANDER SENDAGALA
[email protected]These squares were easy to make and they tasted great. I would definitely make them again.
Hailey Reinert
[email protected]I made these squares for my kids and they loved them. They're a great after-school snack.
Magarni Nanu
[email protected]These cherry truffle squares were the perfect dessert for my dinner party. They were elegant and delicious.
Jennifer Osunde
[email protected]These squares were a bit too sweet for my taste, but they were still good. I think I would cut down on the amount of sugar next time.
Gemma Morris
[email protected]I followed the recipe exactly and my squares turned out great. They were moist and flavorful. I would definitely recommend this recipe.
Salvin Shrestha
[email protected]These cherry truffle squares were amazing! I loved the combination of the sweet and tart cherries with the rich chocolate. They were also very easy to make.
Khalid Aly
[email protected]I thought these squares were just okay. The cherry filling was a little too sweet for my taste and the chocolate was a bit too rich.
Deepak Oli
[email protected]These squares were delicious! The cherry filling was tart and sweet, and the chocolate was rich and decadent. I would definitely make these again.
Sk Kausar hossen
[email protected]I've made these cherry truffle squares several times now and they always turn out great. They're a favorite of my family and friends.
Shoukat Kakar
[email protected]These cherry truffle squares were a hit at my party! They were so easy to make and everyone loved them. The combination of the sweet cherries and the rich chocolate was perfect.