CHERRY TOMATO PRESERVE

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Cherry Tomato Preserve image

Provided by Florence Fabricant

Categories     breakfast, condiments

Time 1h

Yield 3 eight-ounce jars

Number Of Ingredients 7

1 quart washed and stemmed cherry tomatoes, the smaller the better
1 cup light brown sugar
1 cup granulated sugar
1 lemon cut in two the long way and sliced thin and pitted
1 1/2 cups water
2 teaspoons cassia buds or 3/4 teaspoon broken stick cinnamon tied in cheesecloth
1/4 cup chopped fresh ginger

Steps:

  • Combine all ingredients, cover and cook 15 to 20 minutes.
  • Uncover and continue to simmer about 40 minutes longer, until it has become pleasantly thick. Test for thickness from time to time by putting some of the mixture on a refrigerated saucer.
  • When done, pour it into very clean jars and seal it up with two thin coats of parafin and a lid.

Nutrition Facts : @context http, Calories 500, UnsaturatedFat 0 grams, Carbohydrate 128 grams, Fat 1 gram, Fiber 4 grams, Protein 3 grams, SaturatedFat 0 grams, Sodium 32 milligrams, Sugar 120 grams

Josef Lowe
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5 stars!


M.d. Sukkur
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This is a beautiful and delicious preserve. I'm so glad I found this recipe.


Latif Baloch
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I love this preserve on pancakes or waffles. It's also great as a filling for tarts or pies.


Nabeeh Madyun
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This is a great recipe for canning. I've canned several batches of this preserve and it's always a hit with my family and friends.


Neni Baba
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I made this preserve with a variety of cherry tomatoes and it turned out great. I love the different colors and flavors.


Thabiso Chad
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This preserve is the perfect balance of sweet and tart. I love it on toast or crackers.


Mo Ali
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I've never made preserves before, but this recipe was so easy to follow. I'm so glad I tried it!


James Hairston
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This is a great recipe for using up cherry tomatoes. I love the way the tomatoes caramelize in the oven.


Aniket Ghunowa
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I made this preserve for a party and it was a huge success. Everyone loved it!


RedWolfHK
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This is the best cherry tomato preserve I've ever had. I love the sweet and tart flavor.


Vache Chubinidze
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I've made this preserve twice now and it's always a crowd-pleaser. It's so easy to make and it's so delicious.


Prem Sherpa
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This cherry tomato preserve is amazing! I made it last week and it was a huge hit with my family and friends. The tomatoes are perfectly sweet and tart, and the preserve has a beautiful ruby red color.