CHERRY TEA RING

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Cherry Tea Ring image

I found this recipe in a magazine many years ago. I like it so much, I entered it into a fair and won a ribbon! It is sure to be a hit in your family as well.-Pam Goodlet, Washington Island, Wisconsin

Provided by Taste of Home

Time 55m

Yield 1 ring (16 slices).

Number Of Ingredients 22

1 package (1/4 ounce) active dry yeast
1/4 cup warm water (110° to 115°)
3/4 cup warm milk (110° to 115°)
1/4 cup sugar
1/4 cup butter, softened
1 large egg
3/4 teaspoon salt
3-1/2 to 3-3/4 cups all-purpose flour
FILLING:
1 cup dried cherries or cranberries
1 cup boiling water
1/3 cup packed brown sugar
3 tablespoons all-purpose flour
1-1/2 teaspoons ground cinnamon
1/4 cup cold butter
GLAZE:
1-1/4 cups confectioners' sugar
1 teaspoon light corn syrup
1/4 teaspoon vanilla extract
1/4 teaspoon almond extract
2 tablespoons half-and-half cream
Halved red and green candied cherries, optional

Steps:

  • In a large bowl, dissolve yeast in warm water. Add the milk, sugar, butter, egg, salt and 3-1/2 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. , Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Meanwhile, place cherries in a bowl; add boiling water. Let stand for 5 minutes; drain and squeeze out excess water. In another bowl, combine the brown sugar, flour and cinnamon; cut in butter until crumbly. Add cherries; toss to coat. , Punch dough down; turn onto a lightly floured surface. Roll into a 15x9-in. rectangle. Sprinkle with filling. Roll up jelly-roll style, starting with a long side. Pinch seam to seal. Place seam side down on a greased baking sheet; pinch ends together to form a ring. , With scissors, cut from outside edge to two-thirds of the way toward center of ring at 1-in. intervals. Separate strips slightly; twist to allow filling to show. Cover and let rise in a warm place until doubled, about 1 hour. , Bake at 350° for 25-30 minutes or until golden brown. Remove from pan to a wire rack to cool. Combine the glaze ingredients; drizzle over tea ring. Decorate with candied cherries if desired.

Nutrition Facts : Calories 264 calories, Fat 7g fat (4g saturated fat), Cholesterol 30mg cholesterol, Sodium 164mg sodium, Carbohydrate 46g carbohydrate (23g sugars, Fiber 1g fiber), Protein 4g protein.

Allahyar Zaheer
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I'm not a big fan of cherry desserts, but this tea ring was surprisingly good. The cake was moist and flavorful, and the filling was just the right amount of sweetness.


Lisa Crockett
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This recipe is a bit time-consuming, but it's worth the effort. The cherry tea ring is absolutely delicious.


Bd Com
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This cherry tea ring is a showstopper! It's beautiful and delicious, and it's sure to impress your guests.


Doris Quartey (itz.doris_tray)
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This is the best cherry tea ring recipe I've ever tried. It's moist, flavorful, and the filling is perfect.


Hafsa Raja
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This cherry tea ring is the perfect dessert for a special occasion. It's elegant and delicious.


Adan Leffler
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I'm not a baker, but I was able to make this cherry tea ring without any problems. The instructions are clear and easy to follow.


Siam Siam
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This recipe is easy to follow, and the results are amazing. The cherry tea ring is a beautiful and delicious dessert.


Annalynn Solomon
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This cherry tea ring is the perfect dessert for a summer party. It's light and refreshing, and the cherry filling is bursting with flavor.


Baba Shahbaz
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I made this recipe for a bake sale, and it was a huge success! Everyone loved the cherry tea ring, and I sold out in no time.


PEACE OF HEART
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This recipe is a bit time-consuming, but it's worth the effort. The cherry tea ring is absolutely delicious.


Anita Ezaka
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I'm not a big fan of cherry desserts, but this tea ring was surprisingly good. The cake was moist and flavorful, and the filling was just the right amount of sweetness.


Miro Moon
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This cherry tea ring is the perfect dessert for any occasion. It's beautiful, delicious, and easy to make.


Pro Player Gaming official
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I've tried many cherry tea ring recipes, but this one is by far the best. The cake is moist and flavorful, and the filling is perfectly sweet and tart.


DETRA FISHER
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This recipe is a keeper! It's easy to make and always turns out perfect.


Jamie Lynn
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Absolutely delicious! I will definitely be making this again.


SK Abid
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This is my new go-to recipe for cherry tea ring. It's always a crowd-pleaser.


Purplecherryluv
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I made this for my friends at our potluck, and it was a hit! Everyone loved the unique flavor combination.


VIOLET MWOVA
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This recipe was super easy to follow, and the results were amazing! The cake was moist and fluffy, and the cherry filling was the perfect balance of tart and sweet.


Jennifer Keenan
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My family loved this Cherry Tea Ring! It was a delicious and festive treat for our holiday gathering.