CHERRY OR RASPBERRY TAPIOCA PUDDING RECIPE - (4.2/5)
Provided by á-39535
Number Of Ingredients 5
Steps:
- Soak the sago in 1 cup of the water in a large mixing bowl for an hour, the sago should expand and become soft. Put the soaked sago on medium heat with the coconut milk, make sure to use a large saucepan as the tapioca pearls will still expand considerably When boiled take to low heat and add the cherries Stir occasionally and keep on low heat for 10 minutes, the sago should expand and take on all the liquid Add the second cup of water and the sugar and stir through tapioca. Heat for another 5 minutes or until at least 90% the tapioca pearls are entirely transparent, a small number with a white center is okay, these will take on more liquid while setting. Let rest for 10 minutes and spoon into ramekins or molds Put into a fridge and set over night. To serve place the molds in a warm water bath for 2 minutes and turn out onto a plate.
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Shahadat
[email protected]This pudding is delicious! I used a mix of cherries and raspberries and it was the perfect balance of sweet and tart. The tapioca pearls were cooked perfectly and the pudding was creamy and flavorful. I highly recommend this recipe!
Kosisochi Chidera
[email protected]I love this pudding! It's so creamy and flavorful. I've made it several times and it's always a hit. I highly recommend this recipe!
Antonio Burgess
[email protected]This pudding is so easy to make and it's always a crowd-pleaser. I've made it with both cherries and raspberries and both are equally delicious. I highly recommend this recipe!
Shariq Iqbal
[email protected]I made this pudding for a party and it was a huge success! Everyone loved it. I used cherries and it was the perfect dessert for a summer party. I highly recommend this recipe!
Yunus Sheik
[email protected]This pudding is delicious! I used a mix of cherries and raspberries and it was the perfect balance of sweet and tart. The tapioca pearls were cooked perfectly and the pudding was creamy and flavorful. I highly recommend this recipe!
Karson Derrick
[email protected]I love this pudding! It's so creamy and flavorful. I've made it several times and it's always a hit. I highly recommend this recipe!
Chyon Chyon
[email protected]This pudding is so easy to make and it's always a crowd-pleaser. I've made it with both cherries and raspberries and both are equally delicious. I highly recommend this recipe!
Jamisom Hatfield
[email protected]I made this pudding for a party and it was a huge success! Everyone loved it. I used cherries and it was the perfect dessert for a summer party. I highly recommend this recipe!
slf asmr
[email protected]This pudding is delicious! I used a mix of cherries and raspberries and it was the perfect balance of sweet and tart. The tapioca pearls were cooked perfectly and the pudding was creamy and flavorful. I highly recommend this recipe!
Kim Bryant
[email protected]I love this pudding! It's so creamy and flavorful. I've made it several times and it's always a hit. I highly recommend this recipe!
Geraline Williams
[email protected]This pudding is so easy to make and it's always a crowd-pleaser. I've made it with both cherries and raspberries and both are equally delicious. I highly recommend this recipe!
King Lucero
[email protected]I made this pudding for a party and it was a huge success! Everyone loved it. I used cherries and it was the perfect dessert for a summer party.
Bridget Brown
[email protected]This pudding is delicious! I used a mix of cherries and raspberries and it was the perfect balance of sweet and tart. The tapioca pearls were cooked perfectly and the pudding was creamy and flavorful.
Sheikh Arman
[email protected]I love this pudding! It's so creamy and flavorful. I've made it several times and it's always a hit.
Get Abbissinia
[email protected]This pudding is so easy to make and it's always a crowd-pleaser. I've made it with both cherries and raspberries and both are equally delicious.
SPRUCE PRINCE
[email protected]I made this pudding for a potluck and it was a hit! Everyone loved it. I used cherries and it was the perfect amount of sweetness and tartness.
Sil Sil
[email protected]This tapioca pudding was absolutely delicious! I used raspberries and it turned out perfect. The tapioca pearls were cooked perfectly and the pudding was creamy and flavorful. I will definitely be making this again.