I made this sauce for my family years ago, then the recipe got misplaced in my recipe file. I was making a ham for company and my husband requested the cherry sauce because it was so good. It took a little hunting, but I finally found the recipe and we had this deliciously spiced sauce over ham. -Sue A. Jurack
Provided by Taste of Home
Time 10m
Yield 1-1/2 cups.
Number Of Ingredients 5
Steps:
- In a saucepan, combine the preserves, vinegar, corn syrup, cloves, cinnamon and nutmeg. Bring to a boil, stirring often. , Reduce heat; simmer, uncovered, for 2 minutes. Remove from the heat; stir in almonds. Serve with ham.
Nutrition Facts : Calories 92 calories, Fat 1g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 4mg sodium, Carbohydrate 22g carbohydrate (19g sugars, Fiber 0 fiber), Protein 0 protein.
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Sundar Chy
[email protected]I'm not a big fan of ham, but this sauce might just change my mind.
Yam Bahadur
[email protected]This sauce looks amazing. I'm definitely going to be making it for my next dinner party.
Orchid Alsadiq
[email protected]I can't wait to try this sauce. It sounds delicious.
Asfaq Arain
[email protected]This sauce is a keeper. It's going to be a regular in my kitchen from now on.
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[email protected]I was skeptical about trying this recipe, but I'm so glad I did. It's the best cherry ham sauce I've ever had.
Worldmedialoaded
[email protected]This sauce is so easy to make, yet it tastes like it took hours to prepare. I'm definitely going to be making it again and again.
Ninja Shaon
[email protected]I love how this sauce brings out the flavor of the ham. It's the perfect finishing touch.
Md Wohab
[email protected]This sauce is a great way to add a little something extra to your holiday ham.
Amanullah Palari
[email protected]I've never been a fan of cherry sauce, but this recipe changed my mind. It's the perfect balance of sweet and savory.
kmranali khan
[email protected]This sauce is a must-try for any ham lover. It's so easy to make and it tastes incredible.
Sardar Hassan
[email protected]I love the sweet and tangy flavor of this sauce. It's the perfect addition to any meal.
Harmony Niessen
[email protected]This sauce is so versatile. I've used it on ham, chicken, and fish and it's always a hit.
Juliana Cecilia Van Der Merwe
[email protected]I'm not a big fan of ham, but this sauce made it taste amazing. I'll definitely be making it again.
Md Tarikul Islam
[email protected]This sauce is delicious! I used it to glaze ham steaks and they were amazing.
annet ann
[email protected]I followed the recipe exactly and the sauce turned out perfectly. It was the perfect topping for my ham.
Nayah Rahman
[email protected]This sauce is so easy to make, yet it tastes like it came from a restaurant. I'm definitely going to be making it again.
Timothy Attard
[email protected]I love the combination of sweet and savory in this sauce. It's perfect for serving over ham, chicken, or fish.
Austin misaique
[email protected]This sauce is a great way to use up leftover ham. It's also a great make-ahead meal. I often make a double batch and freeze half for later.
Alicia Isbell
[email protected]I've made this sauce several times and it's always a crowd-pleaser. It's so easy to make and it tastes amazing.
Manzoor khaskheli
[email protected]This cherry ham sauce was a hit at my last dinner party! The sweet and tangy sauce was the perfect complement to the savory ham.