CHERRY CRUNCH CAKE
Cherry crunch cake is a simple, delicious cake. Great for birthdays. Serve hot with vanilla ice cream on top.
Provided by CLA60
Categories Desserts Crisps and Crumbles Recipes Cherry Crisps and Crumbles Recipes
Time 40m
Yield 10
Number Of Ingredients 3
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- Spread cherry pie filling in a 9x12-inch glass dish.
- Pour cake mix into a large bowl. Stir in butter slowly until mixture is crumbly. Sprinkle crumbly mixture over cherry pie filling.
- Bake in the preheated oven until top is golden, 30 to 32 minutes.
Nutrition Facts : Calories 435.9 calories, Carbohydrate 73.2 g, Cholesterol 24.4 mg, Fat 14.9 g, Fiber 1.2 g, Protein 2.8 g, SaturatedFat 6.7 g, Sodium 426.1 mg, Sugar 27.9 g
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Uminam Tshekela
[email protected]This is my go-to cherry crunch cake recipe. It's always a hit with my family and friends.
Khema Chaudhary
[email protected]This cake is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Nilu Akther
[email protected]I followed the recipe exactly and the cake turned out perfect. I'm so glad I tried this recipe.
W. K Ashiraf
[email protected]This cake was a disaster. It didn't rise properly and the topping was burnt.
KELLY DIANA
[email protected]I didn't care for the flavor of this cake. I think it's because I don't like cherries.
Paige Harley
[email protected]This cake is a bit dry. I think I'll add some more liquid next time.
Francisco Guerra
[email protected]I had some trouble getting the topping to brown, but the cake was still delicious.
Sarah David
[email protected]This cake is a bit too sweet for my taste, but it's still good.
kays kevin
[email protected]I've made this cake several times and it's always a hit. It's a great way to use up fresh cherries.
Racheal Ireri
[email protected]This cake is perfect for a special occasion. It's beautiful and delicious.
Oranye Chinedu
[email protected]I'm not a big fan of cherry desserts, but I really enjoyed this cake. The topping is especially good.
Badboy s
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious!
Aamir Taj Abbasi
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best cake he's ever had.
Vionacqt
[email protected]This cake is the perfect combination of sweet and tart. The cherries give it a lovely flavor.
Qureshi Syco
[email protected]I've made this cake several times and it's always a winner. The topping is the best part!
Boitumelo Thutlwa
[email protected]This cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen cherries.
Rana Abubakar
[email protected]I made this cake for a potluck and it was a huge success! Everyone loved it.
kofi hanson
[email protected]This cherry crunch cake was a hit with my family! The cake was moist and flavorful, and the topping was perfectly crunchy. I will definitely be making this again.