CHERRY CRISP (FROM COOKING LIGHT)
Wonderful dessert packed with fresh sweet cherries. Just the right amount of sweetness with a yummy crunchy topping. I took this out of the oven and went into another room. When I came back, my picky 8 year-old had eaten more than half! All I had was salted butter, so I omitted the salt in the filling and topping.
Provided by LonghornMama
Categories Dessert
Time 1h
Yield 8 serving(s)
Number Of Ingredients 12
Steps:
- Combine ingredients for filling in a large bowl. Spoon into an 11x7 baking dish that has been sprayed with cooking spray.
- Combine flour, oats, brown sugar, and salt in a medium bowl. Cut in butter with a pastry blender or two knives until mixture resembles coarse meal. Stir in almonds. Sprinkle evenly over cherry mixture.
- Bake at 375 degrees for 45 minutes or until filling is bubbly and topping is crisp. Let stand 5 minutes. Serve warm.
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Ejaz offical
[email protected]This cherry crisp is the best I've ever had!
Victoria McKenzie
[email protected]This is my go-to cherry crisp recipe. It's always a hit!
Md Salauddin Rain
[email protected]I made this crisp for a potluck and it was a huge success!
XxXjaceplayzXxX-mobile
[email protected]This crisp was delicious! The cherries were sweet and juicy, and the oat topping was perfectly crispy.
Im So cute
[email protected]This cherry crisp is so good! The cherries are sweet and tart, and the oat topping is perfectly crispy. I love that it's not too sweet, and the cherries really shine through.
Md Md Hares
[email protected]I've made this cherry crisp several times and it's always a hit. The cherries are always sweet and juicy, and the oat topping is perfectly crispy. I love that it's not too sweet, and the cherries really shine through.
Leathan Abrahams
[email protected]This crisp was easy to make and turned out great! The cherries were tart and the oat topping was crispy. I added a scoop of vanilla ice cream on top and it was perfect.
Dabit Manda
[email protected]This cherry crisp is delicious! The cherries are sweet and juicy, and the oat topping is perfectly crispy. I love that it's not too sweet, and the cherries really shine through. I will definitely be making this again.
Kanteh Fatoumatta
[email protected]I made this crisp for a potluck and it was a huge success! Everyone loved it. The cherries were sweet and tart, and the oat topping was perfectly crunchy. I will definitely be making this again.
Prince Sobuj
[email protected]This cherry crisp was a hit! The filling was bursting with cherry flavor and the oat topping was perfectly crispy. I followed the recipe exactly and it turned out great. I'll definitely be making this again.