CHERRY-CHOCOLATE PUDDING CAKE
Looking for a delicious dessert made using Original Bisquick® mix? Then check out this cherry and chocolate pudding cake that's ready in an hour.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 55m
Yield 18
Number Of Ingredients 11
Steps:
- Heat oven to 350°. Mix brown sugar, 1/3 cup cocoa and the hot water in ungreased rectangular pan, 13x9x2 inches, until sugar is dissolved.
- Stir Bisquick mix, granulated sugar, 1/4 cup cocoa, the oil, almond extract and eggs in large bowl until blended. Stir in pie filling. Spoon batter over cocoa mixture in pan.
- Bake 35 to 45 minutes or until top springs back when touched lightly. Serve warm with ice cream.
Nutrition Facts : Calories 230, Carbohydrate 42 g, Cholesterol 25 mg, Fat 1, Fiber 1 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 30 g, TransFat 1/2 g
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Christopher ST Fleur
[email protected]I made this cake for a potluck and it was a big hit. Everyone loved it!
Nesma Jan
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Pakhtoon Amjad
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was moist and flavorful.
Damira Bernard
[email protected]This cake was easy to make and it turned out great! The chocolate pudding was especially delicious.
Fasonu Segun
[email protected]I've made this cake several times and it's always a hit at parties. It's a great dessert for any occasion.
George Dore
[email protected]This cake was a bit too dry for my taste, but the flavor was good.
Subash Gaming
[email protected]I made this cake for my family and they loved it. It was the perfect dessert for a special occasion.
Om Budhathoki
[email protected]This cake was a bit time-consuming to make, but it was worth it. It was absolutely delicious!
Moro Iddrisu
[email protected]I followed the recipe exactly and the cake turned out great! It was moist and chocolatey, and the cherries added a nice tartness.
Demonic Grim
[email protected]This cake was so easy to make and it tasted delicious! I loved the combination of cherries and chocolate.
Zargham Khan
[email protected]I've made this cake several times and it always turns out perfect. It's a great recipe for a special occasion or just a weeknight dessert.
Abdulhakim Harun
[email protected]The cake was a bit too sweet for my taste, but the pudding was amazing!
Amira Kondeh
[email protected]This cake was easy to make and turned out beautifully. I used fresh cherries and they added a lovely tartness to the cake. The chocolate pudding was rich and creamy. I will definitely be making this cake again!
David Odittah
[email protected]I made this cake for a party and it was a huge hit! Everyone loved it. The chocolate pudding was especially popular.
[email protected] Kulsoomkousar
[email protected]This cherry chocolate pudding cake was an absolute delight! The combination of sweet cherries and rich chocolate was perfect. The cake was moist and the pudding was creamy and smooth. I loved the contrast between the two textures. I will definitely b