CHERRY-CHOCOLATE LAYERED DESSERT
This easy layered dessert is a scrumptious twist on Black Forest cake--made with a chocolate wafer cookie crust and topped with dark sweet cherries.
Provided by Kraft
Categories Trusted Brands: Recipes and Tips Kraft Desserts
Time 3h
Yield 16
Number Of Ingredients 9
Steps:
- Heat oven to 350 degrees F.
- Mix cookie crumbs and butter; press onto bottom of 13x9-inch pan. Bake 12 to 15 min. or until firm. Cool.
- Meanwhile, add boiling water to gelatin mixes in small bowl; stir 2 min. until completely dissolved. Whisk cream cheese in large bowl until blended. Gradually whisk in gelatin. Refrigerate 30 min. or until chilled.
- Whisk 1 cup COOL WHIP into gelatin mixture; pour over crust. Refrigerate 2 hours or until firm.
- Spread remaining COOL WHIP over dessert; top with chocolate curls and cherries. Garnish with sifted powdered sugar just before serving.
Nutrition Facts : Calories 261.1 calories, Carbohydrate 29.6 g, Cholesterol 31.4 mg, Fat 15.1 g, Fiber 1.3 g, Protein 3.3 g, SaturatedFat 8.9 g, Sodium 238.3 mg, Sugar 19.7 g
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balqees
[email protected]This recipe looks amazing! I can't wait to try it.
Arslan
[email protected]I'm not sure if I have all of the ingredients for this recipe, but I'm going to see what I can find.
Muhammad Qasam
[email protected]This recipe seems a bit complicated, but I'm up for the challenge. I love making layered desserts.
Lizie Brewer
[email protected]I'm not a big fan of cherries, but I'm willing to give this recipe a try. It sounds really unique.
Ruksana Akter
[email protected]This recipe sounds delicious! I can't wait to try it.
Chitral Bikers Club 90
[email protected]I'm definitely going to try making this dessert for my next dinner party. It's sure to impress my guests.
Teggie Padayachee
[email protected]I love that this recipe uses fresh cherries. It gives the dessert a really bright and summery flavor.
Alana Ludy
[email protected]This layered dessert was so impressive! It looked and tasted like it came from a professional bakery.
Kymani Norman
[email protected]This recipe is a keeper! I've made it several times and it's always a hit. It's the perfect dessert for any occasion.
Maria Mohamed
[email protected]I'm not sure what I did wrong, but my dessert didn't turn out as well as I hoped. The cheesecake was too dense and the mousse was too runny.
Julius Bazibu
[email protected]This dessert was a bit time-consuming to make, but it was definitely worth it. It's perfect for a special occasion.
Tristan Bass
[email protected]The mousse was a bit runny, but the rest of the dessert was perfect. I think I'll try chilling the mousse for longer next time.
Candace Reddick
[email protected]This dessert was a bit too sweet for my taste, but it was still very good. I think I'll try making it again with less sugar next time.
Bright Akena
[email protected]I'm not much of a baker, but this recipe was simple enough even for me to follow. The dessert turned out great and I'll definitely be making it again.
Caley Tyson
[email protected]This recipe was easy to follow and the dessert turned out beautifully. It was a big hit with my family and friends.
som boy
[email protected]This dessert was absolutely delicious! I loved the combination of cherry and chocolate, and the mousse was so light and fluffy.
Suahil Acharya
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of cherries, but I'm so glad I did! The cherry flavor was subtle and perfectly balanced by the chocolate.
lil yadi
[email protected]This layered dessert was a huge hit at my party! The cherry and chocolate flavors were the perfect combination, and the different textures of the cheesecake, mousse, and chocolate ganache made it really special.