CHERRIES JUBILEE CHEESECAKE BARS
My, what a refreshing spring cake! The cherry flavor is just right and doesn't overwhelm the dessert. Highly recommended!
Provided by TAMMY WADE
Categories Cakes
Time 1h
Number Of Ingredients 5
Steps:
- 1. Heat oven to 350. Beat cake mix and butter until crumbly. Reserve 1 cup.
- 2. Press into 9x13" pan. Beat cream cheese, eggs, and frosting mix together.
- 3. Pour over crust. Top with reserved crumbs. Bake 45 minutes. Cook and refrigerate at least 2 hours or more.
- 4. Cut into 4x6 rows. They are so rich you won't need to cut any larger. Yummy!
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Arelys Rivas
[email protected]These cheesecake bars were delicious! The crust was flaky and buttery, the cheesecake filling was creamy and smooth, and the cherry jubilee topping was the perfect finishing touch. I will definitely be making these again.
Sobita Kumal
[email protected]These cheesecake bars were amazing! The crust was flaky and buttery, the cheesecake filling was creamy and smooth, and the cherry jubilee topping was the perfect finishing touch. I will definitely be making these again and again.
Jazim Mengal
[email protected]I'm not a big fan of cheesecake, but these bars were actually really good! The cherry jubilee topping was the perfect balance of sweet and tart, and the cheesecake filling was creamy and smooth. I would definitely make these again.
farukh bani
[email protected]These cheesecake bars were so easy to make and they turned out amazing! The crust was flaky and buttery, the cheesecake filling was creamy and smooth, and the cherry jubilee topping was the perfect finishing touch. I will definitely be making these a
ERIKA, YOUR FRIEND
[email protected]I made these cheesecake bars for my family and they were a big hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly.
INFORMATION Tv
[email protected]These cheesecake bars were delicious! I loved the combination of the cherry jubilee topping and the creamy cheesecake filling. I will definitely be making these again.
MR SHADU
[email protected]These cheesecake bars were amazing! The crust was flaky and buttery, the cheesecake filling was creamy and smooth, and the cherry jubilee topping was the perfect finishing touch. I will definitely be making these again.
Jennifer C. Lee
[email protected]I made these cheesecake bars for a potluck and they were a huge hit! Everyone loved them. The recipe was easy to follow and the bars turned out perfectly. I will definitely be making these again.
Tedra Boubard
[email protected]These cheesecake bars were delicious! The crust was flaky and buttery, the cheesecake filling was creamy and smooth, and the cherry jubilee topping was the perfect finishing touch. I will definitely be making these again.
Greyson Barnard
[email protected]I love cheesecake, and these bars were some of the best I've ever had. The cherry jubilee topping was the perfect complement to the creamy cheesecake filling. I will definitely be making these again and again.
Hammas Khan
[email protected]These cheesecake bars were easy to make and turned out great! The crust was nice and flaky, the cheesecake filling was creamy and smooth, and the cherry jubilee topping was the perfect addition. I will definitely be making these again.
Alex Gonzalez
[email protected]I'm not a big fan of cheesecake, but these bars were amazing! The cherry jubilee topping was so good that I could have eaten it by itself. The cheesecake filling was also very creamy and flavorful.
Aseem Khan
[email protected]I made these cheesecake bars for my family and they loved them! The recipe was easy to follow and the bars turned out perfectly. The crust was flaky and buttery, the cheesecake filling was creamy and smooth, and the cherry jubilee topping was the per
Marvel New
[email protected]These cheesecake bars were a hit at my party! The cherry jubilee topping was the perfect balance of sweet and tart, and the cheesecake filling was creamy and delicious. I will definitely be making these again.