CHEF ISABELLAS NOW-FAMOUS PEPPERONI SAUCE
Steps:
- In a pot, sweat onions in olive oil for five to seven minutes. Add garlic and continue to sweat for two minutes. Add the pepperoni and cook for about three more minutes. Add spices and cook for an additional minute. Add the crushed tomatoes with the juice and cook for five more minutes. Lastly, add chicken stock and simmer for 40 minutes. Remove the mixture from heat and puree in a blender. Season with salt and pass it through a fine china cap. Finally, add the splash of vinegar.
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John Sparsha
[email protected]I'm always looking for new and exciting recipes, and this pepperoni sauce definitely fits the bill. It's packed with flavor and it's so easy to make. I'll definitely be making it again.
safiu akeem
[email protected]This sauce is a family favorite! My kids love it, and it's always a hit at potlucks. Thanks for sharing this amazing recipe.
Jennifer Burke
[email protected]This is my new go-to recipe for pepperoni sauce. It's so easy to make in one pot, and the flavor is out of this world. I highly recommend it!
Luyanda Luzuko
[email protected]I love the versatility of this sauce. I've used it on pizza, pasta, and even chicken. It's always a hit! Thanks for sharing this recipe.
K Prunthan
[email protected]This sauce is a keeper! It's so easy to make and it tastes amazing. I've already made it twice in the past month, and I'm sure I'll be making it many more times in the future.
Kimble Chirambo
[email protected]I'm not a big fan of spicy food, so I omitted the red pepper flakes. The sauce was still delicious! It had a nice, mild flavor that everyone at the table enjoyed.
elite cool
[email protected]I'm a huge fan of pasta, and this sauce did not disappoint. It's the perfect sauce for spaghetti, penne, or any other type of pasta. I'll be making this sauce again and again.
Suraj Shah
[email protected]This sauce is bursting with flavor! The pepperoni, garlic, and oregano all come together perfectly. I served it with chicken parmesan, and it was a match made in heaven.
NWIZU CHIKODILI
[email protected]I'm not much of a cook, but this recipe was easy to follow. I made it for my family last night, and they loved it! I'll definitely be making it again.
Faten Kasas
[email protected]I made this sauce with whole wheat pasta and added some chopped vegetables. It was a delicious and healthy meal that the whole family enjoyed.
Shauna Bailey
[email protected]This is a great recipe for anyone on a budget. It uses simple, affordable ingredients, and it makes a lot of sauce. I was able to freeze some of the leftovers for later.
Kervin Bahena
[email protected]This sauce is so quick and easy to make. I had it simmering on the stove while I prepped the rest of my dinner. It was the perfect way to add some extra flavor to my weeknight meal.
Abdirahman Mahad
[email protected]I love spicy food, so I added a few extra red pepper flakes to this sauce. It was the perfect amount of heat! I served it over pasta, and it was a huge hit with my friends.
Mjaka_Wa Kiambu
[email protected]I used this sauce for my homemade pizza last night, and it was amazing! The pepperoni flavor really came through, and the sauce was nice and thick. I'll definitely be using this recipe again.
Basit Butt
[email protected]This pepperoni sauce is a total winner! It's got the perfect balance of spice and flavor, and it's so easy to make. I've already made it twice in the past week, and my family loves it.